Island Market

open
364 West Coast Drive
Trigg, 6029 WA
08 9447 0077


Opening Hours

SUN 8:00am - late
MON 8:00am - late
TUE 8:00am - late
WED 8:00am - late
THU 8:00am - late
FRI 8:00am - late
SAT 8:00am - late

The Details

Need to Know
  • Child Friendly
  • Good for Groups
  • Love the View
  • Outdoor Seating
Serving
  • Lunch
  • Dinner
  • Dessert

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The Verdict

If you love a good share menu and you're partial to spectacular ocean views, then Island Market in Trigg is the place for you. After you've finished admiring the bright white and pastel pink interiors, take a look at the menu and just try to narrow it down to a reasonable amount of food—this is the hard part. Think filled pitas, Israeli smashed avo, feta labneh, taramasalata, baba ghanoush and hummus to start, then choose from scrumptious dishes like wood-roasted chicken wings, fried calamari, BBQ octopus, mussels and much more! Dessert is also a must, with dishes like wood-roasted pineapple, ouzo caramel and mastitha ice-cream or cinnamon doughnuts with pedro ximinez ice cream. Yum.

 

FEAST ON THE ISLAND WITH NEW BANQUET MENUS AT ISLAND MARKET


Island Market has introduced Island Feasts for groups of eight or more. Guests can choose from $40 / $50 / or $60 per head set menus filled with Island Market's most delicious dishes like Island Market's famous fresh pita and dips, wood roasted lamb shoulder and black rice with cuttlefish.

Island Market offers casual beachside dining with unobstructed views overlooking Trigg beach. The modern Mediterranea/Levantine inspired menu is perfect for a casual drink and bite with friends or a feast with a group of friends. Island Market is your neighbourhood joint, combining wholesome and bold flavours with generous portions, reasonable prices and paired with an extensive selection of wines and cocktails.


$40 per person

Island Pita served with hummus
Eggplant fritters, garlic sauce
Fried calamari, Arabic spice, preserved lemon aoli
Wood roasted lamb shoulder, shwarma, caramelized pumpkin, harissa
Shredded cos, cucumber, radish & walnut salad, yoghurt dressing


$50 per person

Island Pita served with hummus, feta labneh and local green olives & pickles
Fried calamari, Arabic spice, preserved lemon aoli
Fried chicken wings, adobo, Island Market pickles
Watermelon, kumato, bookara goat’s feta, radish, mint
Wood roasted pork belly, muhammara, baby carrots
Black rice, cuttlefish, aoli
Shredded cos, cucumber, radish & walnut salad, yoghurt dressing


$60 per person

Island Pita served with Baba Ghanoush, feta labneh and local green olives and pickles
Fried cauliflower, hummus, pomegranate molasses
Fried chicken wings, adobo, Island Market pickles
Wood roasted pork belly, muhammara, baby carrots
Shredded cos, cucumber, radish & walnut salad, yoghurt dressing
Watermelon, kumato, bookara goat’s feta, radish, mint
Chargrilled grass fed T-bone, swiss brown mushrooms, chimichurri
Cinnamon doughnuts, peach ice cream

 

 

Image credit: Nancy Hanna


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