When we heard about Wattle Grove restaurant, Quills, we were keen to get down there to try it out quick smart. With a head chef of Deco and Northbridge Brewing Company fame and a sous chef who’s done time at The Garden, this eatery in the Perth foothills does not disappoint. The menu features delicious bites like duck liver parfait, roast confit pork belly, pan roasted salmon and chocolate mousse. Get down there and check it out for yourself!
Image credit: Nancy Hanna
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