An eclectic and unique, yet homely Perth Restaurant, West End Deli is the sort of bistro everyone wishes they had in their neighbourhood. The creative menus are not your typical fare – think Wagin free range duck with ricotta dumplings, carrot and duck tea, or Plantagenet slow-cooked pork neck with enoki, cannellini and crab. West End Deli's bread and pastries are made in-house, and the baguettes are not-to-be-missed. Owners Justin and Christine Peters have thrown their hearts into this venture on Carr Street and it shows. This little West Perth gem serves breakfast and lunch Monday to Sunday, and dinner Thursday to Saturday.