Where To Find Perth’s Best Hot Chocolates
Let’s be honest—hot chocolate should be simple, but the best ones prove it’s anything but. Done right, it’s rich, silky and perfectly balanced—not overly sweet, not scalding hot, and definitely not just a powdered mix stirred into milk.
Of course, this is where things get fun. Think towering marshmallows, whipped cream, loaded toppings and over-the-top creations that lean all the way into indulgence—because sometimes more really is more. The key is starting with a solid base, then dialling it up from there.
If you’ve been settling for average, consider this your upgrade. Here’s where to find Perth’s best hot chocolates.
Chicho Gelato
Northbridge, Fremantle and Mount Lawley
Image credit: Chicho Gelato | Supplied
Chicho Gelato’s thick couverture hot chocolate is back, baby, and you’ll find me parked up with a steaming cup until further notice. Rich, velvety and unapologetically over-the-top, this seasonal favourite returns with four winter creations that go far beyond your average hot choccy.
At the centre of the lineup is The Euro, a classic cup topped with a decadent swirl of whipped cream and served with house-made savoiardi biscuits. If you’re after something a little more excessive, the Chocomallow arrives crowned with torched house-made marshmallow, while the Chocomisu layers that molten chocolate goodness with cappuccino gelato and whipped cream. Last but definitely not least, the Chocostachio folds through pistachio cream and crushed pistachios for peak winter decadence.
Basically dessert in a cup, these beauties will set you back a pretty reasonable $10 each, which honestly feels like a fair price for this level of happiness.
Gemini Cafe
66 St Georges Terrace, Perth and Karrinyup Shopping Centre

Image credit: Gemini | Instagram
Gemini’s wildly indulgent hot chocolates are making a comeback from 4 May—and yes, they’re just as over-the-top as you remember. Famous for their seriously Instagrammable creations, each one comes topped with gooey, torched house-made marshmallow and a scoop of ice cream for that perfect hot-meets-cold moment. Underneath it all, the hot chocolate itself is pure decadence—lush and unapologetically sweet.
Cafe Elixir
3 Rocca Way, Wanneroo WA 6065
Elixir is an absolute institution in Perth’s northern suburbs, and anyone with a sweet tooth will feel right at home among the pancakes, milkshakes and seriously loaded hot chocolates. You can keep it classic with a standard or white hot choc, or dial things up with flavours like Caramilk or Bounty—silky, over-the-top and exactly the kind of sugar hit you’re chasing.
Crumbs Patisserie
Subiaco and Osborne Park
Perth, consider this your heads up—Crumbs’ seasonal winter hot choccies are on the way, so keep an eye out. In the meantime, it’s always a good idea to swing by for one of their outrageous sweet treats or a proper Belgian hot chocolate. Feeling extra? Add a hit of salted caramel syrup. Indulgent and absolutely necessary.
Kumo Desserts
39 Washing Ln, Perth WA 6000
Known for its ridiculously fluffy souffle pancakes and ultra tasty desserts, it makes perfect sense the hot chocolate at Kumo takes a spot on the list. The classic Lindt hot chocolate is a winter staple, and when the crew here up the ante with specials like the hot roasted hazelnut served with a side of whipped cream it’s a no brainer.
Vetrina
180 Newcastle Street, Perth, Western Australia 6000
When it comes to sweets, Italians don’t miss—and Vetrina’s hot chocolates are proof. Available year-round, you can expect well-made, classic cups done right. Come winter, things dial up a notch with the traditional Italian and flavours like Biscoff, Nutella and nocciola. Even better, the hot chocolate with vanilla gelato is making a return—and yes, it’s every bit as good as it sounds.
Sapore
4/275 Belmont Ave, Cloverdale WA 6105

Image credit: Sapore | Nancy Hanna
Sapore’s hot chocolates have well and truly earned their cult following, thanks to their full-blown dessert energy. Choose between flavours like Nutella or choc-mint, each served with its own mini choccie bar and a generous drizzle of chocolate sauce.
Swell Mullaloo
1 Oceanside Promenade, Mullaloo WA 6027
Few things pair better with a hot chocolate than an ocean view, and Swell delivers one of the best in Perth. Swing by for a brekky from their tight but seriously tasty menu, then settle in with one of their seasonal drinks—like the Nutella hot choccy that’s worth the trip alone.
The Margaret River Chocolate Company
5123 W Swan Rd, West Swan WA 6055
If you haven’t hit up The Margaret River Chocolate Company and gone to town on the free samples, are you even doing it right? When it comes to hot chocolates, they keep things simple—but seriously good. Think warm milk poured over your choice of melted white, milk or dark chocolate pastilles for a rich, velvety cup that lets the chocolate do all the talking.
Whistlers Chocolate Company
506 Great Northern Highway, Middle Swan WA 6056
With 50 years of chocolate making under their belt, you can be sure the hot chocolates at Whistlers are worth the drive. There’s seven types to choose from including the usual milk, dark and white along with chilli, chai, caramel and peppermint. You’ll want to try more than one.
Cioccolato Espresso
31 Ardross St, Applecross WA 6153
With a name like Cioccolato Espresso, expectations are high—and they deliver. Their hot chocolate comes loaded with chocolate flakes, plenty of marshmallows and is the house specialty.
Lindt
DFO Perth, 11 High St, Perth Airport WA 6105
If you’ve found yourself shopping up a storm at DFO, make a pit stop at Lindt for a well-earned hot chocolate. Made with their signature chocolate melted into hot milk, it’s full-bodied, smooth and exactly the kind of treat you want mid-spree.
Koko Black
Claremont Quarter and Karrinyup
Koko Black’s hot chocolates are crafted with quality ingredients and deliver every time. Go for the original or switch things up with flavours like caramel or choc chilli, then chat to the team about recreating it at home for your next cosy night in.
San Churro
Various
It wouldn’t be a hot chocolate round-up without San Churro. Their signature spoon-worthy Spanish hot chocolate—made with imported chocolate—is incredibly intense and made for dunking. Level it up with toppings like Biscoff crumble, toasted marshmallow or vanilla gelato and lean all the way in.
Image credit: Elle Borgward