Markets & Food Events

It’s that warm, old-school hospitality with a smile from seasoned hospitality professionals that I get right away—yet it also feels like rocking up to a friend’s place, when they ask if I’m hungry yet. Welcome to Za'atar Bakehouse, your new breakfast spot.

Once a Facebook community for the hangry during COVID-19,  now a vibrant assortment of IRL food festivals and events, and a digital platform dedicated to all things tasty, the rise of Chow Luck Club has been an impressive one. 

It seems like 269 Parnell was under construction for millennia, so much so that we’d long stopped expecting anything to materialise behind it. 

When it comes to baked goods, Butter Baby is a bonafide triple threat (and by that, we mean you'll find them on our best cookies, best cinnamon buns, AND best doughnuts lists—pretty impressive, right?).

Tucked away off Papakura’s Broadway strip is a foodie’s heaven that goes by the name of Broadway Food Company. Boasting six glorious cuisines and counting, it gives us endless options by Auckland’s best independent street foodies. From hand-crafted smash burgers, wood-fired Turkish pides/pizzas, and seriously tasty fried chicken, to finger-licking good slow-cooked BBQ, Indian street food, charcoal kebabs,  plus the Beer Spot (next door)—this place has something for everyone.

Some of the city's fave street food vendors have come together as one big happy (and incredibly tasty) family to form Titirangi's new Street Feast food hall. This epic spot on the ground floor of The Rise development is already making a name for itself as a one-stop shop for all things delicious. This is because Street Feast is far from your average food hall, with seven legendary eateries to choose from (meaning a return trip, if not several, is all but guaranteed). Smash back seriously stacked burgs from Jo Bro's (the wagyu number will change your life)—fill your face with tacos from their sister offering, Loco Bro's—chow down on a slice or 10 of woodfired goodness from Stumpy's Pizza (and be sure to check out their insane oven)—tuck into empanadas and gluten-free goodness from Mar & Tierra—feast on fried chicken from SaPa Kitchen (bought to us by the team behind much-loved food truck, NomNom)—then finish things off with something sweet from Wen & Yen's dessert bar, where their signature doughnuts sit alongside barista coffee and handcrafted gelato from Little 'Lato.

Named for Ponsonby’s old moniker after a certain Captain Dedwood—who we’re convinced was a lively old soul back in 1845—Dedwood Deli is a cute eatery which exudes rustic charm and wholesomeness. 

A bustling new eatery—Lobster & Tap—has just opened in the heart of the iconic Auckland Fish Market, specialising in premium Canadian wild caught lobster rolls. Be still our beating hearts. Like the best things in life, your choices here are short and succinct. 

Chow down on authentic, southern-fried chicken at Peach's Hot Chicken, an epic food truck-turned-restaurant in the heart of Panmure. Choose from a range of droolworthy dishes, available in varying heats but all equally delicious, in an upmarket, diner-style setting that will have you feeling about as American as American pie (which, by the way, is also on the menu).

With more than 40 beers on tap, The Beer Spot is a utopia for the beer lovers in Auckland. But don't let the big "beer" banner fool you into thinking that's the only thing they on offer. Wines and spirits are taken just as seriously at this joint and they don't fall short when it comes to food either. The Beer Spot is constantly hosting the best food trucks around Auckland to serve their customers with tasty eats which go down a treat with one of their endless variety of brews. 

A smoothie a day definitely keeps the doctor away. RAWE. is Auckland's latest smoothie truck to hit the streets, blending up Greena Colada's and Chocolate Mylk. RAWE. has quickly become one of Auckland's favourite food trucks. Keep your eyes peeled on their social media pages to see when they're at your local market.

This new Asian fusion eatery right around the corner of Queen Street is definitely a must-try! Better get there quick and grab yourself one or a hand full of Kai Eatery’s signature XL chicken with your choice of their seasonings, if you’d need any. You’ll understand what the fuss is all about after taking that first bite.

Nothing beats a good, honest fry. Fries transform the humble potato into a mouth-watering work of art that comforts the soul and makes the world a better place. If you’re a bit like us and can’t say no to the crispy-yet-fluffy deliciousness, make a beeline for Double Dutch Fries—they serve the best fries in Auckland!

Calling all lovers of Texas barbecue, Asian food and Mexican comida, the Pork ‘N’ Beans food truck has combined all three of these grub heavyweights and your mouth is about to water. How would you like your pork? Pohutakawa-smoked and slow-cooked, as Mexican carnitas, or perhaps in a jalapeno and cheddar meatloaf sandwich? However you have it, this food truck will dish it up damn good. Keep an eye on the Pork 'N' Beans Facebook page to find where they'll be next!

Is it a pancake? Is it a taco? It’s neither—it’s a paco! Project Paco is a food truck specialising in what can only be described as taco-shaped pancakes. Whether you’re into sweet or savoury, the friendly folk have your back. The menu features the likes of ‘chef’s favourite’ (chorizo, scrambled egg, red onions and sweet chilli sauce) and ‘berry chiacake’ (berry chia compote, whipped cream and smashed biscuit). You’ll be pleased to know Project Paco are all about fresh, ethically conscious food and source all their ingredients locally.

If there’s one thing the Vietnamese do well, it’s food—particularly bánh mì. You can get your Vietnamese sammie fix at Elliott Street’s Viet Sandwich pop-up eatery. For a quick and easy lunch on the go, swing past and pick up a bánh mì stuffed with the likes of grilled pork, beef stew, meatballs, lemongrass chicken and vegetarian ‘ham’. If you’re after something lighter, they also have fresh rice paper summer rolls and noodle salads. Whatever you opt for, rest assured all their dishes are fresh and very very flavoursome.  

Editor’s Note: This venue is permanently closed

The Roaming Dive is an Auckland food truck fave serving po’ boys, sliders, and damn tasty sides. But wait, there’s more! The Roaming Dive have just introduced a revolutionary slider concept (because sliders are prone to revolution, don’t ya know)—the DIY DIVE, SLIDER STATION. Yep, The Roaming Dive will rock up at your event with a huge box, full to the brim with buns, meat, salads and condiments, so your guests can get stuck in and make their own.

Auckland food truck icon, The White Lady can smash out 200 orders within an hour! The burger flipping skills of The White Lady crew have been honed for over 60 years, making them the oldest food truck in Auckland. Located in downtown Auckland, The White Lady serves up burgers, toasties, and milkshakes every night of the week. 

Editor’s Note: This venue is permanently closed

BBQ, barbeque, barbecue—no matter how you spell it, there’s no denying that it’s one of the tastiest cuisines (can we call it that?!) out. Auckland food truck, Dixie Barbecue, is dishing out delicious American barbecue fare. Whether you’re in the market for a ridiculously tasty sandwich, or simply want a tray of super tender meat, Dixie Barbecue is sure to impress.

In 2013, three friends brought their love of New York-inspired hotdogs to life with Brooklyn Dog—one of the best food stalls in Auckland. With a focus on free-range, prime sausages made from top-notch ingredients, Brooklyn Dogs are showing Aucklander’s what’s up in the world of hawt dawgs. We’re digging The Brooklyn Classic—a pork shoulder, prime beef sausage with secret spices. Yum!

We think we’re in love. Goodnight Cocoa has seduced us with their rich, chocolatey hot cocoa, and it has warmed the cockles of our hearts. Dan and his partner, Ali, are the lovely couple behind this gorgeous little pop-up (often found at The Street Food Collective). They serve unbelievably moreish homemade smores, and cocoa topped with a scoop of chocolate ice cream—yum! Find where they are on Facebook and go say hello! 

The Tin Kitchen is exactly how it sounds. A tin kitchen, on wheels, in the shape of a small caravan. We, just like you, love food trucks. The simplicity, the moveable location, the cheap eats. The Tin Kitchen provides all of those things, with restaurant quality. With owner Matt Ross being a keen fisherman, The Tin Kitchen has gained a well-deserved reputation for it’s delectable soft shell crab burger. It might even be the best in Auckland.