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Where To Gorge On Dubai Chocolate-Inspired Treats In Auckland

If there's one food trend that's defined 2025 thus far, it's Dubai or knafeh chocolate. What started as a candy bar bringing together pistachio cream, tahini, and kataifi (a type of shredded pastry) inside a crackable, paint-splattered chocolate shell, created by Sarah Hamouda of Fix Dessert Chocolatier in Dubai—has inspired an infinte number of copcats across the globe, and just as many sweet treats (think cookies, pastries, even cocktails). 

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