Brunch is blatantly the best meal of all. That sweet spot between breakfast and lunch is truly a magical time of day and when it’s socially acceptable to sip mimosas and champagne at 10am, that is something we can definitely get on board with. Oh, how we love boozy brunches.
Whether you’re partial to the hair of the dog, catching up with the crew or just want to day drink in the sunshine, bottomless boozy brunches are the perfect time to tipple and sipple your way to utopia—with a bellini in hand. Here are the best bottomless boozy brunches on the Gold Coast, so you can indulge away and plan your post-champagne afternoon siesta accordingly.
Free-Flowing Mimosas at Elk Espresso
Broadbeach
Just when you thought this beloved Broadbeach breakfast spot couldn’t get any better, Elk Espresso goes and combines two of our favourite things—free-flowing mimosas and their mind-blowingly fabulous seasonal menu. For just $45 per person, take your pick from delicious Elk delights like the fan-favourite Potato Hash with avocado, poached eggs, hollandaise and double smoked bacon.
Yeah, it’s basically artwork on a plate. Add bubbles with one hour of free-flowing mimosa served in a variety of flavours from the classic to strawberry lime to tropical and you’ve got one of the best bottomless brunches on the Gold Coast.
When: Every day, from 10am to 1:30pm
Includes: Your choice of a breakfast dish and one hour of unlimited mimosas
Where: Elk Espresso, Oasis Shopping Centre, 2 Charles Avenue, Broadbeach
Cost: $49 per person
For more information, click here.
Bottomless Lunch at Miss Moneypenny’s
Broadbeach
Any Gold Coaster worth their bar-hopping salt will know that Miss Moneypenny’s is one of the most sophisticated and goddamn delicious restaurants on the south end of town. Pair their elegantly timeless decor, refined atmosphere and mouth-watering banquet menu with two hours of bottomless beverages and you’ve got the perfect recipe for an opulent Sunday lunch.
The three-course menu comes with sparkling, beer and soft drinks, or you can upgrade to include cocktails and spritzers ($135) or cocktail, spritzers and French champagne ($150). With delicacies like grilled Mooloolaba prawns, Hiramasa kingfish ceviche and lemon myrtle buttermilk panna cotta, it’s not just the unlimited booze that will have your attention either.
When: Every Saturday & Sunday, from 12pm to 2pm
Where: Miss Moneypenny’s, 50 Surf Parade, Broadbeach
Includes: Three-course set menu and two hour beverage package
Cost: $110 per person; prices differ depending on package
For more information, click here.
Bottomless Lunches And Dinners at Mr.
Nobby Beach
Enter Mr.’s intimate dining space and the first thing you’ll notice is the Insta-worthy cherry blossom tree hugging the wall, the elegant leather seats and the sophisticated bar which screams cocktails. When you’ve soaked up the refined exterior, remember the reason you’re really here—margaritas. No, no, not just margaritas...two hours of bottomless margaritas.
Weekend sessions at this stunning Nobby Beach dining spot are legendary and there's many good reasons for it. Their Bottomless Margi Lunch is just one of their four epic bottomless lunch and dinner deals—choose from a bottomless wine lunch, bottomless margarita lunch, 'Sips and Vino By Night' and 'Margi's By Night'. All of their incredible deals offer a multi-course set menu and two hours of your bottomless drink of choice.
When: Every Friday, Saturday and Sunday, from 11:30am onwards
Includes: Two-hour drinks package and set menu
Where: Mr., 28 Chairlift Ave, Nobby Beach
Cost: $79 to $119 per person, depending on deal
For more information, click here.
Bottomless Brunch At Refinery Coffee
Currumbin
One of Currumbin's most beautiful brunch spots, Refinery Coffee, is levelling up your regular breakfast with their top-notch bottomless brunch deal. Available daily from 10am, you'll devour a main of choice with bottomless mimosas over 1.5 hours for just a cheeky $55 per person.
Take your pick between classic and watermelon mimosas and they've even got non-alcoholic mimosas options if that's your thing. Refinery's sublime breakfast menu never fails; we love their Asian-inspired lunch plates, such as the san choy bow salad and pan-fried house-smoked salmon bowl.
When: Daily, from 10am
Where: 37 Currumbin Creek Road, Currumbin Waters
Cost: $55 per person
For more information, click here.
Sunday Disco Bottomless Lunch At Mozza Mozza
Southport
What's better than a bottomless boozy lunch? Make it Italian, of course. Mozza Mozza in Southport is renowned for its groovy, disco-fuelled feasts, so it comes as no surprise that the team slings up a disco-themed boozy lunch too.
Every Sunday, you can devour Mozza's 'Sunday Bottomless Disco Lunch'; three hours of feasting your way through an Italian tasting menu and bottomless mimosas and spritzes. We're talking loaded appetizer plates, wood-fired pizzas and classic Italian tiramisu. All for the sweet price of just $59 per person. Even better, your boozy Italian feast will be accompanied by a side of buzzing disco tunes.
When: Every Sunday, from 12pm to 3pm
Where: Mozza Mozza inside Southport Sharks, Cnr. Olsen & Musgrave Ave, Southport
Cost: $59 per person
For more information, click here.
Beachside Brunch at Hyde Paradiso
Surfers Paradise
Seaside sipping is one of life’s sweetest gifts, especially when the swanky Hyde Paradiso is filling your cup with unlimited brunch bubbles all week long. Gaze over the stunning ocean vista while sipping on sparkling and spritzes and digging into breakfast tapas for two giggly hours.
The hardest part of your beachside brunch will be deciding what to eat. Think—pork belly and feta focaccia pizza, popcorn prawns with tomato chutney and eggs benny hash with truffle honey hollandaise. Bonus: there’s even a fully vegan version, so plant-based friends can indulge too. Gather up at least one friend—or up to thirty pals—for a swept-up day in paradise.
When: Every Friday, Saturday and Sunday, from 12pm to 2pm
Includes: Chandon Brut or Chandon Rosé, spritzers, and selection of four tapas
Where: Hyde Paradiso, Soul Peppers, 8 The Esplanade, Surfers Paradise
Cost: $99 per person
For more information, click here.
Bellini Saturdays at Nineteen at The Star
Broadbeach
Get ready to ‘gram because The Star’s bottomless Bellini Saturdays are back and it’s going to have your group chat popping and your Insta feed looking slick. Every Saturday, sip flowing bellinis while overlooking The Darling’s luxe infinity pool and admiring the wrap-around views of the shimmering Gold Coast.
Lounge in the lavish restaurant while feasting on the sophisticated share menu. Chef Uday Huja’s share-style favourites will have you drooling—dig into mushroom mozzarella arancini balls, a charcuterie plate and freshly shucked oysters. Although this isn’t technicallyyyyy a brunch, if you have big sleep in it basically counts as breakfast, right?
When: Every Saturday, from 4pm to 7pm
Includes: Share menu with bellini drinks package
Where: Nineteen At The Star, 1 Casino Drive, Broadbeach
Cost: $79 per person
For more information, click here.
Brunch Club at Surfers Pavilion
Surfers Paradise
Nothing quite hits the same as sipping mimosas while overlooking the stunning Gold Coast waterways. Surfers Pavilion is pulling out all the stops with their sip-worthy Brunch Club deal, where you can choose from oysters and unlimited spritzers, mimosas, lagers and soft drinks or upgrade to a two-course feast with the same bottomless drinks.
Both packages run for two hours and DJs kick off from 1pm, so you can feast to the sound of great tunes. We love that you can walk in without a booking, so when the desire for bottomless brunch hits, you can answer the call straight away.
When: Every Sunday, at 1pm, 2:30pm or 3pm
Includes: Oysters and bottomless drinks, or a two-course meal and bottomless drinks
Where: Surfers Pavilion, 30/34 Ferny Avenue, Surfers Paradise
Cost: $59 or $99 per person
For more information, click here.
Bottomless Banquets at Ally Chow
Nobby Beach
If you’re looking to spice things up this Sunday sesh and stray from the usual vanilla outings, Ally Chow’s Chow Out Banquet is your answer. In this moody Asian-inspired alleyway joint, you can chow down on the chef’s choice banquet with two hours of bottomless sparkling wine, Asahi beer and Thai basil caipiroskas for the sweet price of $99.
The street-food-with-a-twist style banquet will satisfy all your Asian fusion cravings, and if you're feeling cheeky, upgrade to the Margarita Lunch Banquet which adds on two hours of bottomless margis for $120. Because why not.
When: Every day (Chow Out Banquet available for lunch only)
Includes: Chef’s choice banquet with two hours bottomless Prosecco, Asahi beer and Thai basil caipiroskas
Where: Ally Chow, 2215 Gold Coast Highway, Mermaid Beach
Cost: $79 per person (upgrade to Margarita Lunch Banquet for $120)
For more information, click here.
Boozy Brunch At The Winey Cow
Main Beach
The Winey Cow is a Mornington Peninsula-born award-winning cafe which quickly secured a name for itself as one of the most lauded brunch restaurants in Victoria. Their impressive stack of awards including Cafe of the Year in Victoria and Best Breakfast Restaurant in Victoria are testament enough. So you know their bottomless brunch will be damn good.
Choose from one main meal and endless mimosas for an hour for the sweet price of $49. The hardest decision you'll have to make is choosing between classic mimosas, pineapple berry and mango flavours.
When: Every day, from 10am
Includes: One main meal and bottomless mimosas for one hour
Where: The Winey Cow, 5-11 Woodroffe Avenue, Main Beach
Cost: $49 per person
For more information, click here.
Rooftop Graze Lunch at The Island
Surfers Paradise
You’ve slept through breakfast and woken to find yet another glorious Gold Coast day. But you’re not in the mood for a full-blown meal, and you know damn well you need a stiff drink. Enter: The Island’s meticulously planned Rooftop Graze Lunch.
Bask in the sunshine while nibbling your way around grazing boards loaded with finger-friendly nibbles like lamb koftas, wood-fired pizzas and arancini. Smack on their bottomless drinks package for an unlimited supply of spritzers, cocktail carafes (passionfruit and vanilla mojito, anyone?) and tap beers. Ladies and gentlemen, the Gold Coast’s best rooftop brunch sesh has arrived.
When: Every Saturday and Sunday, 11:30am to 1:30pm or 1:30pm to 3:30pm
Includes: Grazing menu plus two hour beverage package
Where: The Island Rooftop, 3128 Surfers Paradise Boulevard, Surfers Paradise
Cost: $79 per person
For more information, click here.
Beachside Brunch At The Tropic
Burleigh Heads
Just when you thought Burleigh’s front row seat to the Gold Coast’s iconic cityscape-meets-sea view couldn’t get any better, The Tropic went and threw bottomless brunch in the mix. Sip bubbles for two hours or upgrade to a Chandon or Veuve package.
Bubbles are paired with a hand-crafted banquet menu by Executive Chef, Guillaume Zika, who has certainly cut no corners. Indulge in freshly-shucked oysters and a seasonally-evolving brunch menu, with exclusive terrace seating. If you’re on the hunt for the finest bottomless brunch on the Gold Coast, stop the search.
When: The last Saturday of every month; 11 am to 1 pm
Includes: Bottomless sparkling wine and rosé with brunch platters
Where: The Tropic, Burleigh Pavilion, 3B/43 Goodwin Terrace, Burleigh Heads
Cost: $85 per person; prices differ
For more information, click here.
Weekend Bottomless Brunch at Mr Hizola’s
Burleigh Heads
Turns out Mr Hizola doesn’t mind himself a bit of boozy banter before dark—we knew we liked him for a reason. Burleigh’s own Mr Hizola’s invites you to guzzle unlimited shaoju spritzes and beer and dig into a lunch bowl every weekend and we’re raising our chopsticks to that.
Tuck into Asian fusion delicacies like kung pao chicken, wok fried tofu, vegetables and mushrooms or yang-yang crispy beef. If we’re honest, it’s unlike any bottomless deal we’ve seen on the Coast and we’re all about this complete flip on traditional platters and tasting stations. Yes, we’re naming this one the most interesting bottomless brunches on the Gold Coast.
When: Every Saturday & Sunday, 12pm to 2pm or 2pm to 4pm
Includes: A lunch bowl and two hours of bottomless spritzes or beer
Where: Mr Hizola’s, 1730 Gold Coast Highway, Burleigh Heads
Cost: $65 per person
For more information, click here.
High Tea at QT
Surfers Paradise
To all tea-swilling lovers, put down the fine china and stroll into QT ‘cause we just found your new favourite boozy high tea. Raise your pinky and devour a three-tiered stand of mouth-watering delicacies, washed down with Champagne Perrier-Jouet, tea and coffee. Executive Chef Greg Benney is the culinary mastermind behind the dainty treats, such as bacon mozzarella donuts, lemon and saffron arancini and raspberry towers.
You can choose from a range of packages, including Aperol Spritz, Elderflower Spritz, Ruby Spritz and Champagne Perrier-Jouet, so no matter what is your tipple of choice, you’ll be in safe hands here. Bottomless bevvies and sweeping ocean views=bliss.
When: Every day, from 10am to 2pm
Includes: QT high tea with bottomless Champagne Perrier-Jouet, tea and coffee for $74
Where: QT Gold Coast, 7 Staghorn Avenue, Surfers Paradise
Cost: Starting from $59 per person; upgrade to $78 for spritzers
For more information, click here.
Looking to finish strong and top off your boozy brunch with some pizza? We’ve got you covered with our round up of the best pizza spots to ruin your diet.
Image Credit: Elk Espresso, Mr, Surfers Pavilion & The Tropic Burleigh