We are big on all things food related, especially the constant new products, new menus and new openings that come our way. This week the line-up is stacked, including doughnut burgers and salted caramel peanut butter.
Here is our round-up of the foodie news you need to know this week.
Salted Caramel Peanut Butter Is A Thing
The legends at Nut Brothers have just released their newest flavour of nut buttery goodness—salted caramel peanut butter. It is vegan, gluten-free and has a five-star health rating which means zero guilt and all the more excuses to skip the toast and go straight in with a spoon.
The Collective's Newest Yoghurt
Renowned chef Sid Sahrawat has joined forces with The Collective to create a delicious new gourmet probiotic yoghurt, with proceeds going to the Starship Foundation. The indulgent yoghurt combines the rich caramel taste of dulce de leche with the spiciness of chai and the comforting flavour of stewed pears. Try it as a decadent dessert or on top of your breakfast cereal for a sweet and creamy hit.
The Perfect Keto Friendly Bread
Bakeworks Home St range has released their latest creation, Keto Bread. With 0.7g net carbs per serve, there is no added fat, no added sugar and a seriously nutritious blend of keto-friendly ingredients. Pop it in the toaster then slather with almond butter for the best experience.
The Doughnut Burger Of Your Dreams
It is International Donut Day this Friday 7, June and the team at Andy’s Burgers and Bar has created a doughnut burger to celebrate. The Bacon Cheesenut features a glazed doughnut as the bun, filled with a beef patty, bacon mayo, smoked cheddar, bacon and house ketchup. You definitely don’t want to miss this masterpiece.
Donating To A Foodbank Has Never Been Easier
The Foodbank Project is New Zealand’s only online foodbank that makes a huge difference to the lives of those in need. With winter here, there is more demand than usual, and you can help out in only a few steps. Hop online and choose what to donate and what region to donate it to and then track its journey. It has never been easier to help out and you can do it only a few minutes.
Loaf's Newest Sweet Creation
Sweet and salty is a match made in heaven and Loaf has nailed it with their latest creation. The caramel popcorn and pretzel bites are full of caramel popcorn, salted pretzels, peanuts and honeycomb and lathered in chocolate. Available now, we recommend getting a few bags because you won't want to stop eating them.
Sacred Hill Wine's Perfect Playlist
There is nothing like pouring a glass of good wine and putting on the perfect playlist and sit back and relax. Sacred Hill has teamed up with DJ Murray Sweetpants to create a playlist of local tunes to help you do just this. Featuring old favourites and newcomers, it is your new easy listening go to, click here to check it out.
Coco’s Opens Their Doors On Sundays
After ten years Coco’s Cantina opens their doors on Sundays so you can get your fix every day of the week. To make it even sweeter, there are new happy hours—two different kinds of pasta for $13 each as well as $7 drinks, all kicking off at 3pm. Expect live Italian music as well as a DJ set from Tina TurnTables making Coco's the place to be every Sunday.
Try Better Burger's Tasty Chicken Burger
Better Burger has launched its brand new chicken burger and it is the real deal. The fresh, better chicken burger is simple and delicious, with everything you would expect and nothing you wouldn’t. Seasoned to perfection and cooked to order, make this your next choice and you won't be disappointed.
Want more? Check out this dreamy food festival.
Image Credit: Andys Burger