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This Korean barbeque restaurant in Chatswood is a weird mash-up of grocery store, butcher and BBQ joint but the randomness of it all makes it even more fun. Inside the grocery store is a butcher where you can purchase all your fresh meat, ready to chuck on the BBQ stoves and sizzle away. This freshness factor is what really puts Goldmart ahead of most other Korean BBQ joints in Sydney and makes it worth a visit.

Call us girly, but we don't think anything compliments a bedside table, desk or living room more than a beautiful bunch of fresh flowers. So when we heard about Bloombox Co, The Urban List team naturally went into a floral frenzy.

When GQ is singing its praises, you know Detail For Men must be good. Part hairdresser, skin clinic and day spa, Detail for Men are a one-stop destination for everything guys need to be looking and feeling their best. From chemical peels and facial contouring injections, to haircuts and spray tans, this Sydney CBD salon has you sorted.

Two words: gelato burgers. Imagine sweet Italian gelato smothered between a soft brioche bun. If that doesn’t tempt you, how about a refreshing granita or a devilish Nutella arancino to tantalise the taste buds? We don't need to say much more about this cute Sydney eatery because the menu speaks for itself. All you need to know is, if you’re after authentic Italian street food in the heart of Five Dock, head down to Cremeria De Luca, pronto!

Nestled within the thriving dining precinct of Majors Bay Road, this simple yet flavoursome French bistro does more than just Nicoise salads and baguettes (although it has these too). Owner Antoine boasts an abundance of experience and a passion for quality produce, which is executed through his tantalising menu and extensive wine list.

If you are yet to try Southern Italian street food then we genuinely feel sorry for your taste buds. With an aim to introduce Sydney to the kind of food available in the hidden laneways of Naples, it’s no wonder Sydney Italian restaurant SUD is constantly buzzing with a crowd of hungry patrons. And it’s not just the food mirroring the streets of Southern Italy, but also the rustic décor and cosy outdoor seating, which will make you feel like you’ve been transported straight to Sicily. 

Stanley Street in Darlinghurst is the street that keeps on delivering. With a number of Sydney’s best restaurants gracing the strip, Downstairs has made itself at home serving up modern British cuisine. Stepping into this British-centric restaurant, British band posters, bowler hat lights and comfy railway style booths instantly make you feel like you’ve been transported to the UK.

While you may be spoilt for choice if you’re after Italian cuisine on Majors Bay Road, Il Tratto Ra Ro is our go-to for a hearty, authentic meal. With over 30 years of experience, this family-run Italian restaurant in Sydney is celebrated by loyal patrons for their lively ambience and contemporary Italian dishes.

Can’t make it to Europe this year? Don’t worry neither can we. Luckily, Frappe has got you covered with some of the best Mediterranean food in Sydney. With outposts in Concord, Earlwood and Crows Nest, Frappe has become the go-to amongst hungry locals. If you staying true to your health kick, order the incredibly photogenic watermelon salad topped with feta, pistachio, honey and sesame seeds. But if you’re after a bit of indulgence, don't look past the mouthwatering full rack of pork ribs. 

Bustling until 10pm every night of the week, Espresso Organica proves that coffee is always a good choice. With a specialty roast and gourmet beans, this award-winning Concord café does a macchiato so good that it draws a crowd from all over Sydney. And it doesn't stop at coffee; the family-owned business also offers a unique Mediterranean menu that’s sure to keep you satisfied.

If you’re searching for some tantalising Asian food on Majors Bay Road, then look no further than Wok Chow. With a menu that fuses Chinese cuisine with vibrant dishes from South East Asia, this Sydney restaurant and bar offers all your favourite classics with a modern twist.

Espresso 96 has become a welcome addition to the bustling Majors Bay Road café scene. Renowned by locals for their friendly staff, lively atmosphere and delicious all-day breakfast menu, this cute little Sydney café makes the perfect Sunday brunch spot.

A stalwart on King Street’s vibrant drinking and dining scene, Sydney pub, Newtown Hotel is a go-to amongst the locals. Known for its live music gigs as well as weekly comedy and trivia nights, there’s always plenty to keep you entertained.

Sample Coffee prides itself on small batch coffee beans in Sydney’s inner-west. Its second Sydney café in St. Peters is home to a 1957 roaster, and pro shop stocked with a wide range of brew equipment so you can make great coffee at home.

Add high mirrors and sleek modern interiors to your list when it comes your next brand spanking new do. Located oh-so-perfectly on Sussex Street as well as Pitt Street Mall, this cityslicker offers slicked back looks, edgy cuts and both sutble and out there colourings. With a mantra focussing on modern looks and customer satisfaction, these guys will bring your hairstyle dreams to fruition or add an extra wave of life and vibrance to your existing cut.

Nestled conviently in Bondi Junction, Mister Chop Shop - with its sleek leather chairs, exposed brick walls and overall grungy, cool-kid aesthetic, is hair-cut central for men with a 50's flair. Whether its trimming, colouring, cutting or clipping, these friendly folk have all the latest and up to date knowhow on modern style without losing a shred of their old school barber techniques. You'll be back time and time again for the sheer high quality of their work and perhaps another swivel in their comfy chairs? 

Four Six Eight is the newest addition to Paddington’s ever growing cafe scene. With a background in hospitality and design, owners Cathy and Jacob Lo have created a cool, calm space, which heralds Scandinavian design and vintage bric-a-brac. Head outside to the sunlight courtyard and tuck into some delicious and nutritious fare, made with local ingredients such as Farmer Jo’s muesli, Bondi Yoghurt and Pepe Saya butter.

Next Door by Schibello is a roasting laboratory, research facility and café at Schibello Caffe headquarters in Rhodes. The Schibello Caffe brand is focused on creating an outstanding taste, bringing out the best aroma extracted from high quality Arabica beans, and capturing the essence of the espresso world.

Banana Blossom is renowned for its fresh, flavoursome and healthy Asian-inspired salads, with ingredients sourced daily from the Sydney Markets. The menu at this Sydney restaurant is short but impressive, with options like satay chicken and rice noodles, minced pork and pineapple, or Thai beef with crushed peanuts. With outposts in Bondi, Manly and Mona Vale, Banana Blossom has become the go-to for a post-surf feed.

Claiming Sydney’s best high tea, Passiontree Velvet offers a world of culinary indulgence, with a range of high tea menu’s available to suit every taste. Choose from the English Tea House, the Parisian Patisserie or the Belgian Chocolatier, and experience edible luxury. Located within the Macquarie Centre, this Sydney café is passionate about quality, providing only the finest full-leaf craft blends by Harney & Sons.

If you’re in Haymarket around lunchtime and spot a line of hungry patrons, chances are they’re queuing for Do Dee Paidang Thai Noodle Bar & Café. This buzzing Sydney Thai restaurant specialises in tom yum soup, and offers an array of meat, vegetarian and paleo variations. Whether you’re keeping things light with fresh spring rolls or indulging in deep-friend school prawns, don't be surprised if you find yourself returning to try the whole menu. 

If you’re after an authentic Shanghai restaurant in Sydney, untouched by Western influences, then look no further than Chilli & Spicy. This restaurant is sure to spice up your CBD dinner options, with its extensive food and wine menu, and even a breakfast offering. We recommend the sizzling calamari with hot and spicy sauce or succulent pork Chairman Mao for a big flavour hit. 

Part of the well-established Sichuan restaurant group, this Sydney Chinese restaurant provides an authentic dining experience in the heart of Chinatown. Order the beef hot pot with your choice of fillings or the aromatic lamb with cumin. With its generous servings and quality flavours, it is easy to see why Red Chilli Sichuan Restaurant is constantly packed to the brim. 

If you are yet to try Korean cuisine, Kau Kau is the excuse you’ve been waiting for. Conveniently located within the bustling CBD, this Chinese-Korean fusion restaurant in Sydney ticks all the right boxes. Devour a tasty bowl of noodles topped with black bean sauce for a humble $10 note, and wash it all down with traditional Soju or a Korean beer. Kau Kau is opened until 4am on Friday and Saturday, so it’s the perfect spot for a late night feed. 

Say hello to the bright yellow door at The First Drop Café in Redfern to get your lazy brunch off to a bright and chirpy start. Next up should be one of the shakes, whether you're going the virtuous route or want dessert first (in which case, the three scoop thick shake will be right up your alley). 

A welcome addition to the bustling food scene of Crows Nest, The Porch is one of our favourite cafes north of the bridge. The menu is stacked with delicious dishes, which boast a tasty twist on your breakfast classics. Order the Arabic scrambled eggs or crispy pork salad with nashi pear - you won’t be disappointed! Whether you’re after a great coffee or a long lunch with friends, Sydney café, The Porch, has you covered. 

Cucina Espresso is a Sydney café located in the heart of the inner west. The team at this family run establishment pride themselves on great service and excellent food. You’ll find head chef, Carlo Calautti, in the kitchen creating dishes inspired from his origins in Calabria.

Once a dingy nightclub, The Cliff Dive has been revamped and shown some true tropical love as a Papua New Guinean dance hall. Delicious cocktails like the Jungle Bird (spiced rum, Campari, pine and lime) and Chairman’s Course (gin, chocolate chai tea, lemon and soda) are sure to get you buzzing before busting out some moves on the dance floor. If you’re feeling hungry, the small tuck-shop at this Sydney bar has some zesty options such as the octopus with chilli and ginger, or the chicken with lemongrass and peanut satay sauce. Yum. 

Surry Hills Japanese restaurant and bar, Izakaya Fujiyama has been satisfying the Japanese eating and drinking needs of those in the know for a number of years. 

This cosy Sydney pub has everything you want in a local. There’s trivia on Mondays, karaoke on Fridays, and they keep their doors open until 3am every night except Sundays. At The Robin Hood Hotel the food is solid and hearty, with a selection of more refined dishes available for sharing. Order the lamb skewers with yoghurt, sumac and pomegranate or salt and pepper prawns with Sriracha mayo.

This Japanese-themed Surry Hills bar has a bit of everything going on, making it the perfect destination for a night out in Sydney. There is a big focus on music at Goros, as American classics are fused with disco and Japanese pop.

The best thing about this Darlinghurst restaurant and bar is that it stays open late, very late. And it’s no secret that the 5am closing time makes Henrietta’s a hotbed for locals. The food is classic British, with much-loved flavour combinations like seared scallops and black pudding, or rhubarb and ginger. The drinks menu, on the other hand, has all the classics with plenty of hard liquor to keep us well hydrated. 

Since 2010, The Tall Lemongrass has been serving up some of the best Thai in Sydney to hungry Crows Nest locals and non-locals alike. Chef and owner, Wendy Khouphongsy, creates authentic Thai dishes with a unique and modern twist. Think a Thai inspired eggplant stack with a generous helping of juicy prawns and their highly Instagrammable take on the pad Thai which is theatrically encased in an egg net.

Finding the best burger in Sydney used to be something of a never-ending search. Luckily, the meat-between-buns scene in our fair city is looking better than ever thanks to the efforts of the legends at Cheekyburger in Paddington.

Heritage Coffee is a Summer Hills café that is dedicated to specialty coffee, which has garnered a loyal following for its carefully crafted espresso (using Mecca beans). On the menu you’ll also find its specialty ‘sippets’, a traditional England offering where a piece of toast is served with sauce or gravy.

After finding tremendous success in Randwick, this artisan bakery has recently opened its doors in Alexandria, and is capturing the hearts and bellies of Inner West foodies. With a philosophy on using the freshest organic and sustainable produce, it is clear why Bake Bar is the go-to amongst many Sydney cafes and hungry patrons.

It is a truly magical combination when a cook and baker join forces, and that is exactly why this Sydney café is so famous among Bondi Junction locals. Heralding a passion for great food and freshly baked goods, here you’ll find all your childhood favourites, but with a modern twist.

Call us dessert addicts, but we have been counting down the days for this little gem to open in Sydney, and it’s safe to say that our taste buds have not been disappointed. With its HQ in Melbourne, Pana Chocolate is a welcome addition to Alexandria’s clean eating scene, and offers a vast range of vegan, dairy and gluten free raw desserts.

This adorable Hunters Hill café ticks all of the boxes when you’re trying to decide where to get a great café breakfast or lunch in Sydney. The menu features breakfast classics and a few left-of-centre goodies: the Spanish dog with chorizo, avocado, a poached egg and a few corn chips for good measure is an instant hit, although only available on weekends when calories don’t exist. 

This unassuming Malaysian restaurant in Sydney may look like a hole in the wall, but thankfully the downstairs area accommodates a hungry crowd. 

Missing London? The Palm Court in The Langham Hotel brings a little of this legendary city to this Sydney restaurant.

Named after Sydney’s historically infamous brothel Madame and militia boss, Tilly Devine, this cool laneway Sydney wine bar gives a nod to the past whilst saluting the neighbourhood it calls home.

Sydney powerhouse, Chat Thai, has opened a grocery market and in-house cafe, right across the corner from its Haymarket headquarters. Boon Café, is dishing up Thai delicacies such as prawn congee and fried dough sticks with pandan custard, sandwiches with tasty filling like spicy pork or smoked eggplant, and hot, hot curries. At the adjacent grocer, Jarern Chai, you can pick up dry ingredients as well as homewares and a variety of fruit and veg before you leave. 

Situated in the summery suburb of Cronulla, Duck Republic Kitchen & Bar is an intimate restaurant that fuses quality fine food with professional, relaxed service. Boasting a location that is literally across the road from the beach, the quirky interiors and evolving contemporary menu has led to claims that it has brought some Surry Hills vibes to The Shire.

Situated within the vibrant streets of Potts Point, Jimmy Liks is a restaurant, wine and cocktail bar that is sure to satisfy all your South East Asian desires. With its intimate ambience, friendly atmosphere and communal tables, this contemporary eatery replicates the dining room experience, where everything from the curry pastes to the coconut sugar is made from scratch. Inspired by the exotic hawker food of South East Asia, the best part about this menu is that it is has been designed to share.

Open till the wee hours of the morning, Fat Noodle is one of Sydney’s best restaurants for a late night feed. Brainchild of celebrity Chef Luke Nguyen, this fast-paced eatery exceeds expectations with an exciting menu that fuses flavours from Vietnam, Thailand, China and Malaysia. If you’re a pho addict, you simply cannot leave without trying the signature 20-hour beef broth, or for the vegos, the wok tossed asparagus with Asian mushroom is a real crowd pleaser. 

Celebrated for bringing some hipster vibes to Western Sydney, Ristretto & Co is tucked away in Liverpool, and has quickly become the most popular coffee spot in the area. On a cool morning, opt for the Uovo in Pomodoro, an egg poached in tomato sauce with chorizo. Or if you’re a chocoholic (ie. Us), the mocha is made with real Lindt chocolate and goes down a treat.

While all of us are easily besotted by beautiful interiors, artworks, pieces of furniture and general bits and pieces to make our houses into homes, stepping into a furniture store in Sydney can be overwhelming at the best of times.

While all of us are easily besotted by beautiful interiors, artworks, pieces of furniture and general bits and pieces to make our houses into homes, stepping into a furniture store in Sydney can be overwhelming at the best of times.

Sometimes finding authentic and delicious Italian food can be a challenge, but not for the good people of Dural. Bel Fiore Wood Fired Pizza offers everything from your traditional bruschetta and eggplant parmigiana, to more fancy pants options like the super tasty crab spaghetti or a prosciutto and fig wood-fired pizza. Make sure you get in early, because this Sydney pizza place gets packed.  

GPO Cheese and Wine Room is known as Sydney’s resident cheese temple. Offering more than 100 seasonal cheeses, and 250 international and Australian boutique wines, we guarantee you’ll be singing from the rooftops with joy. The European interior transports you to another time, so whether you’re after a pick from the a la carte menu, a selection of antipasti, or the famous gourmet mac and cheese, this is a must for every Sydney foodie. 

The CBD has a new coffee haunt, TAP Espresso & Salad Bar. Passionate about the beans, TAP Espresso offers an evolving coffee menu with single origin coffees, a rotating cold drip and rare coffees from a selection of various roasters, including Mecca and Uncle Joe’s. The salad bar also makes for the perfect pit stop, with over 40 ingredients to choose from. We guarantee TAP Espresso will have you coming back for more.

With two locations in Sydney, Naked Foods is not a café nor a restaurant, but a bulk wholefoods store in Newtown that lives and breathes the mantra that food should be consumed as close to its natural form as possible. Owned and operated by Caique Ponzoni, Ponzoni's personal passion for providing organic options developed from watching his grandmother use home-grown ingredients as often as possible and sourcing the rest from local farmers. 

Originally a delicacy of the Levantine region, Booza is a unique ice cream, which is pounded with large wooden sticks and served with lashings of pistachios. Produced fresh in Sydney, Booza (aka one of Sydney's best ice cream producers) is a handmade dessert that uses a combination of authentic ingredients like mastic and sahlab. The flavours draw upon classic Middle Eastern ingredients and include tempting flavours such as Turkish delight, sweet sesame halawa and walnut and fig jam. 

La Casa Ristorante is one Sydney Italian restaurant you'll want to add to your hit list. Serving up classic Italian dishes such as wood fired pizza (which come in a whopping one metre size!) as well as house made gnocchi, keep an eye out for their weekly specials that have a distinctly Sicilian twist. With a gorgeous outdoor area that's perfect for groups, dates or simply catching up with friends, La Casa is certainly one place you'd be happy to call home.

Sydney hairdresser, Dario Chicco, has been cutting hair since 1964. Now that's a long time to be doing anything, so you know this guy is experienced when it comes to your tresses. What makes Dario unique is his way of cutting hair - he insists on cutting hair dry and will never use a brush or straighteners. This may sound terrifying, but according to his loyal clients, this method works.

Nestled in the picturesque suburb of Rozelle, Pretty Bird offers hair, waxing and beauty services to suit your every need. Skilled and innovative stylists will work their magic, be it cut or colour, while beauticians will take care of waxing, tanning, makeup and even eyelash extensions. Relax with a glass of complimentary wine, while receiving the ultimate VIP experience. We guarantee you’ll walk out feeling all brand new. 

This Chilean bakery and café in Sydney specialises in empanadas and dulce de leche sweets and who doesn’t love those? Half the store is taken up with a pastry counter full of delicious Chilean delicacies like alfajores, Berlin custard-filled doughnuts or the traditional tres leches cake – a butter cake soaked in evaporated milk, condensed milk and cream. The empanadas are crisp and full of tasty fillings like beef mince, onion, olive and boiled egg. La Paula is like a trip to Chile without the jetlag.

If you’re on the hunt for a burger in Darlinghurst, the Burger Joint is going to be a great bet. Ordering here is very much a ‘choose your own adventure’ style dining experience, offering a stack of interesting extras to add to your basic cheese burger like feta, grilled eggplant and pineapple.

When it comes to discussing Sydney's best classic restaurants, Onde is definitely at the top of the list. This Darlinghurst restaurant has been close to the hearts of Sydneysiders for the better part of 20 years, and for good reason.