No longer on speaking terms with gluten? Or perhaps you and gluten were never a thing and can't even be in the same room (hello to our coeliac friends). Whether you've dumped it or never touched it, we're here to help you uncover the best gluten-free restaurants in and around Brisbane/Meanjin.
From drool-worthy mains to banquets fit for royalty, Brisbane’s gluten-free scene is serving up the goods, minus the stress. Get ready for a taste bud explosion, a satisfied tummy, and the peace of mind that comes with knowing your meal won't cause any uncomfortable or serious symptoms.
Editor's note: Not all venues may be suitable for coeliacs due to potential cross-contamination. Please check with each venue in advance.
Baja
211 Brunswick St, Fortitude Valley
Looking for the perfect spot to catch up with friends over delicious shared plates and cocktails? Look no further. Baja, located in Fortitude Valley, feels like stepping into a coastal town far from home, where day-to-day worries melt away and holiday vibes take over. Think elevated tacos filled with prime cuts of grilled meat or fresh seafood, all brought to life with their signature blend of spices and aromas that’ll have you drooling. Oh, and did we mention every single item on the food menu is gluten-free? Yep, it is—and we’re well on our way to trying them all.
Donna Chang
3/171 George St, Brisbane City
Need a new date night spot or somewhere to wine and dine your crew? Donna Chang, a modern Chinese restaurant, is an absolute showstopper. Located inside a heritage-listed former bank in the heart of Brisbane City, this chic restaurant will have your eyes glistening and your mouth watering.
The best bit? They offer a dedicated coeliac banquet menu, so you can skip the guesswork and dine with confidence. If you're dining with someone who follows a vegan diet, there’s also a separate vegan banquet menu. Double win!
Covent Garden
142 Boundary St, West End
Image credit: Covent Garden | Instagram
At Covent Garden, the entire menu is coeliac-friendly. Yes, you read that correctly—no need to book an appointment at Specsavers. There's no 'gluten-free options available' or fine print about cross-contamination here: just 100% gluten-free goodness from start to finish. The modern Australian cuisine at this restaurant includes everything from small bites and share plates to seasonally changing large plates and mains, so you can dine with ease and, of course, leave with a happy, full belly.
Stone & Brew
36 Gladstone Rd, Highgate Hill
Pizza and beer—the duo that hates to see a gluten-intolerant person coming their way… until now. Stone & Brew, located just a short stroll from South Bank, boasts a jam-packed menu featuring gluten-free pizza bases and a variety of gluten-free beers.
With a strong focus on dietary requirements, they cater to vegan, vegetarian, dairy-free and gluten-free diets. Additionally, for those who are coeliac (where even a crumb can cause chaos) the team is highly coeliac-aware and has clear steps in place to minimise cross-contamination.
Cartel De Taco
2/79 Merthyr Rd, New Farm and 290 Hawthorne Rd, Hawthorne
Picture this: it's a Saturday afternoon, and you're vibing out with your best friend, enjoying Mexican street food and cocktails. You're sharing Cartel De Taco's Al Pastor tacos—a gluten- and dairy-free take on one of the most iconic tacos in Mexico City. Think crisp, thin shavings of spit-grilled pork Trompo, marinated in guajillo chilli adobo, topped with grilled pineapple, onion, coriander, and salsa. Okay, no more imagining—t's making us way too hungry. We're running there now to devour their gluten-free picks.
Happy Boy
East St, Fortitude Valley
Image credit: Happy Boy | Instagram
Love Chinese cuisine but loathe the lack of gluten-free options typically on the menu? Same. That's why we're big fans of Happy Boy in Fortitude Valley. Their menu is predominantly gluten-free (yes, you read that right) and features wok-cooked dishes inspired by Southern China and Hong Kong, alongside BBQ classics prepared in the traditional Guangdong style.
Even better, the staff are well-known for being incredibly friendly and well-versed in coeliac requirements and other dietary needs. It's a win for your taste buds and your gut.
Rogue Bistro
14 Austin St, Newstead
Calling all foodies who love indulging in fine dining. Slip on your heels and lace up those dress shoes because Rogue Bistro in Newstead is calling your name. Known for its monthly rotating degustation menu, this spot showcases the best of local and seasonal produce across five beautifully curated courses. Expect modern Australian flavours with an international twist.
They also offer an extensive degustation menu selection for those with gluten-free, vegetarian, vegan, pescatarian, dairy-free, seafood-free, and onion- and garlic-free diets—so you can be sure you'll be well catered to and in good company.
Golden Pig Restaurant
38 Ross St, Newstead
Get your Google Maps ready because we have a pick we know you'll love. The Golden Pig Restaurant in Newstead is a firm favourite in the gluten-free and coeliac community, and once you try it, you'll totally understand why. Their modern Asian cuisine, with seasonal banquet and à la carte options, will have you spoiled for choice and probably planning your next visit before dessert even hits the table. With dedicated coeliac/gluten-free and vegan/vegetarian menus available, everyone at the table is taken care of, so you can sit back, relax and eat until your heart's content.
Oh Boy, Bok Choy
264 Stafford Rd, Stafford
Image credit: Oh Boy, Bok Choy | Instagram
Some say Oh Boy, Bok Choy is a rite of passage for anyone living in Brisbane, and honestly, we have to agree. Located in Stafford, this vibrant South-East Asian restaurant offers a delicious mix of dishes inspired by Vietnam, China, Malaysia, and Thailand. From small to large share plates, as well as banquet options, there's something to suit every palate. New to Oh Boy Bok Choy? We recommend the Oh Boy Banquet, which features an entirely gluten-free selection.
Gnocchi Gnocchi Brothers
Multiple locations
Chances are, you've heard of Gnocchi Gnocchi Brothers. What began as a humble two-person market stall in Brisbane has grown into a thriving chain of gnoccherias across the city. With over 10 variations of their fresh, handmade gnocchi and a full Italian menu to match, you’ll be spoilt for choice. Plus, all gnocchi dishes can be made gluten-free.
Chu The Phat
111 Melbourne St, South Brisbane
Okay, don’t skip meals, but definitely leave some room for Chu the Phat. Located on Fish Lane in South Brisbane, this stunning two-storey restaurant is perfect for catch-ups with friends, celebratory dinners with family, or unwinding with colleagues after a long day at the office (we’ve all been there).
Serving up dishes inspired by the bold, authentic flavours of Hong Kong, Taiwan, and Korea, this spot delivers plates worthy of an Instagram post or a FaceTime call to your mum. With dedicated vegan and gluten-free menus, everyone can dig in stress-free.
Libertine Restaurant
5/61 Petrie Tce, Brisbane City
Image credit: Libertine | Instagram
If food is your love language (I mean, isn't it everyone's?), then this is the place to fill your cup and perhaps even fall in love. Libertine Restaurant, located at The Barracks in Brisbane City, offers a stylish ambience with elegant décor that will have you seeing through rose-coloured glasses and going weak at the knees. Their banquets and share plates, blending modern French and Vietnamese flavours, are truly to die for. With plenty of gluten-free, dairy-free, and vegan options available, no one has to be the third wheel at the table.
Pawpaw Cafe
898 Stanley St E, Woolloongabba and 2/216 Riding Rd, Balmoral
Pawpaw Cafe has become a true Brisbane institution—in fact, we wouldn’t be surprised if it ends up heritage listed. Serving up a delicious South-East Asian-inspired brunch and dinner menu filled with gluten-free options that look as good as they taste, you won’t know where to start. Our top picks? The massaman beef cheek curry and Pawpaw’s signature hash.
Dovetail Social
49 Laura St, Highgate and 85 Overend St, Norman Park
Another popular pick among the gluten-free community is Dovetail Social, located in Highgate Hill and Norman Park. Owned and operated by husband-and-wife duo Rejoice and Adam, we're confident this will become your new go-to spot for breakfast or lunch. With a stellar menu where GF and DF labels appear more often than the actual prices, you'll be in food heaven (and possibly a food coma afterward).
The couple’s gluten-free philosophy: "If we didn't tell you it's gluten-free, you wouldn't know it is. That is the quality we strive for when we create our GF menu items and baked treats. And we never charge extra for gluten free, ever.”
Botanica
Multiple locations
Image credit: Botanica | Instagram
Whoever said, "You don't win friends with salad," has clearly never been to Botanica. With several locations across Brisbane, Botanica is famous for its fresh, gluten-free and dairy-free salads packed with goodness. If you're heading to a family BBQ soon, we recommend pre-ordering a medium (3–5 people) or family box (6–8 people) of salad. Just be warned: once people try it, you'll be the designated salad supplier forever (speaking from experience).
Noodle Asia
595 Oxley Rd, Corinda
A deep-fried chicken wing in one hand and a bubble matcha tea in the other? Yes, please. We didn't know this kind of delicious combo could be gluten-free until we visited Noodle Asia in Corinda. This Chinese restaurant (a favourite among locals) has an extensive gluten-free menu and is very coeliac-aware, too. So, if you've been daydreaming about your favourite Chinese comfort dishes like spring rolls, honey chicken, BBQ pork in plum sauce, and special fried rice, it's time to turn that craving into a very tasty reality.
Main image credit: Baja | Instagram