The food news has been coming in thick and fast in Melbourne, and to make sure that you're across all of the food and bev movements, we've wrapped up everything that you need to know in a handful of digestible servings.
And if you're chasing Melbourne's best cheap eats right now, best restaurants, best cafes, best bars or basically anything else you need a rec for, we've got you covered.
We want you to be the first in the know. Join Urban List Insiders, we’ll shoot you all Melbourne’s best things to eat, drink and do every week.
Keep up to date with all of Melbourne's food and drink news right here, hot and fresh out the kitchen as of September, 2025:
Marameo’s Viral Sandwiches Are Back—This Time With A Caesar Twist
Image: Marameo | Kristoffer Paulsen
If you’ve been anywhere near the internet you know Marameo's sandwiches have a habit of going viral—and their latest drop might just be the best yet.
On the menu until 30 November, the Chicken Caesar Sandwich is a spring fling with all the crunch. Think golden buttermilk fried chicken, crisp cos lettuce, creamy Caesar dressing and a big hit of parmesan, all wedged in a toasted sesame seed sub. It’s hefty, it’s nostalgic, and it’s only $15 dine-in or takeaway.
You’ll find the sangas it at Marameo, 6 Russell Place, Melbourne CBD, Monday to Saturday, 12pm–3pm (or until sold out). Hot tip: they will sell out.
For more of Melbourne's best sandwiches, head this way.
You Might Not Make Friends With Salad, But You Definitely Do With Dumplings
Image: Supernormal | Parker Blain
Hot off the back of their winter ramen special the Supernormal crew are hitting us with a limited edition, next-level dumpling menu. Inspired by travels through China, Hong Kong and Japan, there's 10 to try.
Expect everything from pan-fried short rib buns and Moreton Bay bug wontons to Shark Bay scallop and pork siu mai. Pair it all with crisp Rieslings or a pour of sake pulled from the cellar—because dumplings taste even better with friends.
They’re also hosting a kids’ dumpling-making class on 24 September (free for ages 4–10, parents get coffee and pastries) and wrapping it all up with a Dumplings & Friends long lunch on 12 October: four courses, Riesling, sake and some cheeky trivia to match.
Sip Into Spring With A Whole Month Of Teeny Tiny Tinis At Apollo Inn
Image: Apollo Inn | Supplied
Martinis from three of Australia’s best bars in one go? Don’t mind if we do! For a limited time, indulge in a flight of Grey Goose Vodka mini martinis at Apollo Inn (one of Melbourne's best bars) for just $45. This teeny trio features sips from Apollo Inn, Sydney’s Maybe Sammy and Brisbane’s SK Steak & Oyster at The Calile. They’ve all put their unique spin on the vodka martini, from savoury to citrusy to herbaceous.
“At Apollo Inn, we take inspiration from the season's best produce,” bar manager Lachlan Bentley says. “With mandarins at their peak right now, this martini makes the most of the fruit's full flavour, paired with the complexity of vermouth and the silkiness of Grey Goose vodka. Half the size means the martinis can be twice as cold.”
If you find a favourite, they’re also serving full-size pours. Stop by from 3 September until 5 October for an ice-cold cocktail delight. For more of the city's best martinis, head this-a-way.
Tiramisu, But Make It A Cocktail: Siora’s Creamy, Boozy Baby Guinness Dessert
Image credit: Siora Tiramisu | Supplied
Melbourne’s beloved dessert spot Siora Tiramisu is shaking up the classic Italian treat with bold, boozy and downright sinful flavours—and the proof is in the Baby Guinness Tiramisu (literally).
Inspired by the iconic after-dinner shot, this monthly special layers Baileys-infused mascarpone cream with coffee-soaked savoiardi biscuits, then takes it next-level with a housemade Baileys caramel drizzle. The result is a rich, velvety smooth dessert that tastes just like your favourite liquid indulgence, but in spoonable form.
Siora’s playful twist is a must-try for stout lovers. After all, why choose between a drink and dessert when you can have both in one bite? August-only alert! Siora's bittersweet Baby Guinness tiramisu won't last forever...
This Riff On A Fillet-O-Fish Just Won Australia's Best Burger
Image: CBCo | Supplied
That's right, in what might be one of the biggest upset wins in history, a fish burger has been awarded Australia's best burger for 2025.
Jonathon Donovan from CBCo Brewing in Port Melbourne won the highly coveted Best National Burger award dished out by Foodservice Australia.
Chef Donovan was applaued for his unique twist on the Macca's classic Fillet-o-Fish burger featuring shrimp, panko crumb with a ranch and Japanese mayo sauce.
The inaugural Australia’s Best Burger and Best Pizza Awards formed part of Australia’s most anticipated foodservice trade show: Food & Hospitality Week, which took place at Melbourne Convention & Exhibition Centre (MCEC) from 18-20 May 2025.
For more of Melbourne's best burgers, head this-a-way.
Image credit: Visit Victoria | Emily Godfree