Restaurants

There’s brunch and then there’s BRUNCH, and when we’re talking about the latter, Singapore certainly serves up some…

Are you the kind of traveller who plans their vacay around what’s on the menu? Or like to go with the flow as long as there’s…

You might think Darwin is all about crocs, outdoor adventures and that laidback pub life, but the top end is carving out quite the…

With its world-class arts, food and wine scene, Hobart is the beating cultural heart of Tasmania. So, if you're looking for…

Love your mates but hate the hangover that comes with catching up over a drink or two too many? We hear you.  We know how easy it is…

This month, the gang at AVC have launched The Pass, a fabulous new loyalty app that will earn you big points and perks at over…

Nestled in the beating heart of Surfers Paradise, we’ve found the perfect place for the ultimate fun day out. Think: epic games, live…

Whether you're a Bob's Burgers fan, cheeseburger lover or Easey's addict—we're happy to let you know you've…

The invites are out, your playlist is stacked and the table is set with the ''good plates''—all the makings of a…

If the cool change has filled your head with daydreams of a toasty, sun-filled, coastal escape, then rest easy because we have the perfect…

Wine pairing? Completed it mate. These days, it’s all about the spirit.  Cocktails are no longer the pre-dinner entertainment,…

Waiheke Island is well-known for being one of the best islands in the world due to its pristine beaches and—of…

These days, it’s not enough for a restaurant to have a deliciously creative menu, a talented kitchen crew and the freshest local…

If, like us, you love a little indulgence then we have good news for you. Two iconic Melbourne based brands, Connoisseur Gourmet…

After what has been a dismal two years of travel restrictions, business closures, and mask mandates, Australia is finally cruising along its…

Our love for sausage rolls runs deep. That golden crust, drool-worthy meaty centre and perfect flavour combo really get our hearts racing.…

Kath and Kim. Bush doofs. Corey Worthington. Yep, we’re damn proud to be Australian but nothing sends our hearts aflutter quite like a…

After an already bloody tough year for Melbourne hospitality, Leonardo’s Pizza Palace in Carlton was dealt another blow after a fire…

As the mercury starts to drop, our hearts lust after a spicy meal to warm us up. Enter: Executive Chef Manuel Diaz and his spicy…

During Melbourne’s lockdown, some people baked sourdough, and others burnt their retinas to a crisp playing video games for six months…

It’s understandably hard to know how best to spend that glorious little window of a lunch break each day. Obviously, delicious food is…

Yotam Ottolenghi, author, chef, restaurateur and the friendly father of the global culinary scene, has announced new dates for his live…

If you and your mates like to keep your plates full and drinks flowing, then we’ve found the ultimate feast perfect for your next…

Cooking with booze can sometimes seem like a technique reserved for the pro's, though depending on the dish it can be far easier…

¡Ay caramba! Loosen your belts and round up the crew, because we have the scoop on not one but two epic foodie happenings and they are…

There’s nothing like saving even more dollars at the start of the year, so loosen those belts and settle in—TheFork Festival is…

Don’t get us wrong—we love wine as much as the next person, and with Waiheke's famed vineyards scattered all over the…

What happens when you pair a Sydney dining favourite with gourmet ice cream heavyweights Connoisseur? Well, that’s when the magic…

What happens when you pair a Brisbane dining institution with gourmet ice cream heavyweights Connoisseur? Well, that’s when the magic…

These days, it’s not enough for a restaurant to have a deliciously creative menu, a talented kitchen crew and the freshest local…

What happens when you pair a Melbourne dining favourite with gourmet ice cream heavyweights Connoisseur? Well, that’s when the…

What happens when you pair a Perth dining favourite with gourmet ice cream heavyweights Connoisseur? Well, that’s when the magic…

Matinee might be the most Marrickville café around town, and we mean that as the biggest possible compliment. It’s an eclectic…

While it doesn’t look like international travel will be on the cards anytime soon, there are countless amazing spots to explore right…

Hitting ‘confirm’ on a couple of buns packed with your favourite fillings has been a surefire way to improve the mood over the…

Famed US burger joint Five Guys is coming to Australia. We've had various burger chains from overseas dip their toe into the Australian…

It goes without saying, the food and beverage industry has been through the wringer in 2020, and while it may seem like we’ve come out…

Mother’s Day will definitely look a little different this year. Brekkie in bed or brunch probably aren’t on the cards…

Easter is just days away and for the sweet tooths among us, this is egg-citing news. After all, what other holiday is celebrated by stuffing…

Home to one of one of Aotearoa’s most beautiful and towering mountains—Mount Taranaki—art galleries and black-sand…

Vegan or not, you’ll want to book yourself a spot at Tanaman, Bali’s newest plant-based restaurant next time you’re in…

It's been another big year, and if you didn't manage to eat out as much as you'd hoped now is your chance to eat the best the…

Meal delivery services have become commonplace over the last few years, as delivery drivers in cars and on scooters replaced the late-night…

Hungry for a good deal? We’ve got your back thanks to our latest initiative designed with foodies in mind. We know how much you love…

August is Food Month on Urban List where we look deeper into the best restaurants, dishes, and chefs from around Australia.…

Let’s chat about breaking a dirty, little habit. No, we don’t mean your daily 3pm chocolate binge, we’re talking about…

If you’re lucky enough to be in Hobart checking out DARK MOFO, or just down south for a bit of R&R, the good news is these days…

Welcome to Forkast. A regular series where we delve into the how, and why of food trends currently making people salivate all over the…

When it comes to 2018’s hospitality scene, it was the year of new openings. Urban List’s cities were graced with countless new…

Welcome the weekend with unlimited champagne flutes and fresh seafood at Saké’s acclaimed champagne lunch. Summer is here and…

Between its urban interior and playful Mexican-fusion menu, Two Fingers feels more like New York or Melbourne than the tropical cafes or…

What’s that old saying? Someone had to be the first to eat an oyster? I feel like emu eggs require a similar level of Magellan-like…

When we speak about food, we tend to speak in hyperbole. It’s hard not to when we pride ourselves on being ride-or-die foodies.…

If the Barefoot Investor has kind of ruined your penchant for dining out for pretty much every meal, we have a feeling this news is going to…

Is it almost time for your quarterly stay-cay in Bali? After all, an island paradise (you don’t need roses or love drama to survive…

Finding the perfect event space is hard, we hear you. Nothing is ever cool enough, the right price, or feels like it’s perfect for…

When it comes to Vegas, we can confirm that bright lights are gonna set your soul on fire—but team, there is so. Much. More. When I…

We asked the hard questions and you answered—who does the best burger, coffee, breakfast and everything in between on the…

Hopeless Ramen-tic’s listen up. The Japanese staple of ramen reigns supreme in Toyko. It has everything you could dream of: noodles,…

Gone are the days of a Bali vacay being synonymous with Bintang, fake Havaianas and bad decisions (although, let’s be real,…

When there’s a day dedicated to celebrating burgers, you know it’s gonna be a good day. Monday 28 May is International Burger…

Like you, we’re devo that Meghan Markle has deleted her Instagram account and lifestyle website— The Tig. It’s standard…

If you’re busy planning your next getaway and booking breakfasts, lunches, and dinners like there’s no tomorrow we urge you to…

After the raging success of the delicious lobster and champagne pop-up earlier this year, we’ve just received word that yet another…

Feel as though your annual Dairy Milk hoard just isn’t doing it for you this Easter? Chin up, all you need is a little liquid courage…

If you’re all about living the high life, Marrakech is the place for you. This bustling metropolis fuses exotic Eastern tradition with…

ICYMI, Japanese food is trending so hard right now. The fact that said trend has delivered gooey cheese tarts, burnt miso ramen,…

Valentine’s Day is a rough time for everyone. Let’s put it this way: we’re more Ralph Wiggum’s heartbroken self and…

Ever tucked into a meaty cheeseburger and thought, ‘This thing could use more yeast’? Well, Neil Perry and the crew from…

Now, we cover a lot of new openings—it’s our job to sniff out the new places—but not all newbies are created equal. The…

Occasionally, even the most sophisticated, matured, ripe beings among us require a break from literature, fine red wine and electrifying…

If there’s one thing vegans know a thing or two about, it’s realising you’re three minutes away from being hangry AF…

There’s only one hawker cart in the Michelin Singapore guide, and this is it. Hawker Chan, the runaway culinary phenomenon, and one of…

We’re claiming it, Australia is basically just one gigantic smorgasbord of delectable eats. And if 2016 was the pinnacle of fab new…

If there was ever a phrase that makes us do a little dance in our seats, it’s “long lunch”. Those two little words are…

Let’s have a show of hands; who here has been caught doing the ol’ stealth side-eye FB scroll mid conversation, or a quick…

Australia’s most indulgent dessert bar is creating next-level edible art. Because you deserve to indulge every day, we teamed up with…

As the nation’s food scene grows (they said the bubble had to burst but they were wrong), with it comes our insatiable need to out-eat…

If you’re shredding for summer, we suggest averting your eyes. In news that doesn’t exactly go hand in hand with bikini-wearing…

Well, this just might be the weirdest thing we've encountered in 2017, but it's true. A candle made from chicken fat and bone marrow…

It feels like not a week goes by without some mad scientist chef coming up with some new Nutella dish for us to wrap our laughing gear…

Never a truer word was spoken than the matra ‘fries before guys’ (or girls, or, well, everything frankly), because fries…

It doesn’t take a genius to know that dessert is where the heart of the people really lies. Yeah, burgers are pretty great and all,…

Free food is great. But free burgers are even better. So we were pretty stoked to find out that the legends over at Grill'd are giving…

ICYMI bottomless anything is always a good idea. But bottomless Dom Pérignon, now you’re talking. In the perfect example of…

Picture this: a quaint, sleepy country town filled with adorable cafes, laneway bars, picturesque scenery, op shops filled with amazing…

Dog lovers, listen up! A dog festival just for you is hitting our streets this month and it’s going to be pretty woofing…

A clickable smorgasbord of celebrity trash talk, food porn, good-to-knows, generally interesting chat-starters, and anything else we think…

Fries make life great. If we’re getting technical, you could say fries make the daily struggle worth it. Which is why an international…

SE Queensland may not endure sub-zero degree temps, nor will we ever know the nose-numbing pain of commuting through sleet and snow, but,…

We really try not to throw around words like ‘epic’ and ‘Japanese fried chicken’ in the same sentence. That is,…

We all have our dining spots that we like just a bit more than the rest, right? For the most part, stuffing our faces at our favourite local…

Food is such an important part of your holiday and is often not given the proper respect it deserves. For some, meal times are nothing more…

Choosing what pizza to order on a Friday night—or Wednesday morning, no judgement—is tough. If you’re anything like us,…

From cereal killer cocktails made with Fruit Loops milk, vodka and Aperol to homemade cocoa pops and sticky date pudding espresso martinis,…

No one does it better than the Italians, so we’ve teamed up with Peroni in a three part series to meet some of the Italian…

Whether it's ciders at a mate's BBQ, a Sunday session at your favourite drinking spot, or a festive silly-season get-together,…

Here at The Urban List you could certainly say we’re partial to a burger or two. I mean, isn’t everyone? We eat them pretty much…

Table manners, restaurant etiquette and long-standing national traditions—dining on another country’s cuisine can be a minefield…