If there is one thing we’re equally proud of as our glittering coastline, it’s our love for good coffee, beautifully crafted breakfasts and the humble weekend brunch. Narrowing down the haunts that are serving some of the best breakfasts in Perth/Boorloo hasn’t been an easy task, yet here they are—a swag of Perth breakfast spots you should have been to by now.
Just visiting? Welcome! Make this your am hit list. At Urban List, we’ve got you covered from north to south, east to west with the best breakfasts in Perth for 2025.
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Perth CBD And Central
Petition
State Buildings, St Georges Tce & Barrack St, Perth WA 6000
Image credit: Petition | Instagram
Petition Kitchen keeps the Perth CBD breakfast scene buzzing with a seasonal menu that’s always fresh, playful, and packed with produce-driven punch. The dishes on offer change regularly to highlight the freshest ingredients available, meaning every visit delivers something new. As head chef Jessica Roe puts it, it “keeps things fresh, exciting, and ever-evolving for our diners."
With great coffee by Mano a Mano, a daring (but never too wild) breakfast lineup and a stunning dining room nestled inside the iconic State Buildings, Petition has all the ingredients for both a breakfast date and solo feed.
INSIDER INTEL
- You can swap your latte for an espresso martini from 7am during the week and 8am on weekends (we won't judge)
Dine By Arrival Hall
162 Aberdeen St, Northbridge WA 6003
Part sleek design store, part cool cafe, Arrival Hall serves up some of Perth’s most aesthetically pleasing breakfast plates. Forget the usual eggs Benny and big brekkie staple—this menu plays in a whole different league. Sophisticated, refined, and bursting with unexpected flavour combos, it’s a spot where your taste buds get a proper wake-up call.
Take the kimchi and miso pork belly with scrambled eggs, for example. Or the pandan crumpets with coconut jam. Whatever you go for, every plate is a carefully crafted masterpiece that’s as much a feast for your eyes as it is for your appetite.
INSIDER INTEL
- If you’re chasing a piece of edible art, order your breakfast here
- Try the Earl Grey iced matcha for a different, delicious morning brew
Forklore
102 Railway St Suite 11-12, City West Centre, West Perth WA 6005
Image credit: Forklore | Elle Borgward
If the weekend crowds weren’t already a clue, Folklore is a certified brunch hit. Brought to you by the old tbsp. crew, the menu blends Asian influences with brunch classics, backed by excellent coffee and next-level baked goods.
Owners Han Ji Khor, Han Li Khor and Brian Kong are all about putting a twist on the familiar. “We like to incorporate elements like mochi and sago, as they aren't frequently seen in a bakery setting,” they say. Their house-made kimchi is a major player too—“Kimchi has become a regular and permanent fixture on the menu," the team tells us.
Expect XO scrambled eggs, shokupan French toast, tonkotsu congee, and a katsu sando worth lining up for. If coffee’s not your thing, their teas (hojicha, Thai milk tea, genmaicha and more) are just as good.
INSIDER INTEL
- It's always crowded, but from my experience, you never have to wait very long to be seated
- Order the coffee jelly drinks for a sweet, jiggly twist on your usual iced latte
Garum
480 Hay St, Perth WA 6000
If you thought the legendary Roman brekky at Garum was reserved for hotel guests, think again. This lavish $45 all-you-can-eat affair is one of the CBD’s best-kept morning secrets, and easily one of the most decadent starts to the day in Perth.
Think frittata, crispy potatoes and pillowy scrambled eggs, alongside continental meats, vibrant antipasti, fresh salads, mini croissants and even cannoli—because dessert for breakfast is always the right call. The spread is generous, elegant, and way too good to gatekeep.
Come hungry, leave absolutely stuffed.
INSIDER INTEL
- You don’t need to be a guest at The Westin to book in, just call ahead or book online.
Sayers Sister
236 Lake St, Perth WA 6000
Sayers Sister doesn’t put a foot wrong when it comes to the most important meal of the day. A Northbridge institution, this beloved Lake Street café is constantly buzzing with hungry brunchers chasing Bloody Marys, strong coffee and the kind of plates that made the Sayers name a Perth breakfast icon.
Expect perfectly poached eggs, garlic-spiced fried chicken croffles (a calorific croissant-waffle hybrid) and crispy potato rostis I can confirm are worth the hype. Whether you’re here to cure a hangover or just get your hands on a proper feed, this place always delivers.
INSIDER INTEL
- For a coconut-y, choccy drink that still delivers a potent buzz, go for the Coco Loco—double espresso, Dutch cacao, coconut water and a dash of rice milk
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North Of Perth
Nogi Lane
308 The Strand, Dianella WA 6059
Image credit: Nogi Lane | Danica Zuks
If you're not a local, Dianella's go-to neighbourhood cafe is worth travelling for. The savoury side on the menu is pretty special (the miso-glazed mushrooms on toast and shakshuka are two of my personal favs) but sweet brekkies are an absolute sight to behold. We're talking rocky road pancakes topped with melted chocolate, fluffy marshmallows and a scoop of vanilla ice cream, loaded cinny scrolls and baked goodies courtesy of the Sweet Society.
The team clearly aren't afraid to have a little fun on the plate, but the flavour always matches the flair. Just be prepared to be dreaming about pancakes for the foreseeable future.
INSIDER INTEL
- Craving something lighter? The bircher here is a fresh and tasty way to start your day
- For a seriously indulgent treat, the Bischoff white chocolate with a shot of coffee is pure liquid gold
Bagel O's
627 Beaufort St, Mount Lawley WA 6050
New Yorkers know a good thing when they see it. And clearly, bagels are one of the best ways to start your day. At Bagel O's, you can get 'em plain with a schmear of high-quality cream cheese. or load 'em up with fillings like the B.L.T, PB&J, and P.E.C (house-smoked pastrami, plain cream cheese, soft egg, and American cheese. You probably won't need lunch if you go with the latter.
According to the team, the Bronsolini remains a crowd favourite: a monstrous creation layered with bacon, free-range egg, scallion cream cheese, hashbrown and a generous hit of chilli honey. For something a little dirtier, follow the staff’s lead and get the sausage, egg and cheese bagel “made heavy” with an added hash.
“The house-made sausage patty, house-made anchovies bbq and the jalapeno mayo with the American cheese and egg is a combo that hits,” says head chef Tristan Cook.
While staples like the Bronsolini are here to stay, the rest of the menu rotates to keep things fresh. “We’re always thinking of new ideas, new taste and trying to be original with what we do.”
INSIDER INTEL
- Go early (before about 10 am) to avoid the wait
- Buy the plain bagels in bulk to takeaway and breakfast for the week is sorted
Servo
9 Electric La, Leederville WA 6007
By night, this plant-filled industrial style warehouse is pumping out cocktails and tasty snacks, but that vibes are just as strong (if not better) in the AM. Servo brings the same bold, playful energy to breakfast, resulting in a fun and flavour-packed start to the day.
Round up your mates and settle in for brioche French toast, steak huevos rancheros, stracciatella on charred toast with lashings of avo or, my personal favourite, crispy hot chips dripping in hollandaise and topped with bacon.
And f you're the type to crave carbs first thing, executive chef Chris Bottega has sanctioned breakfast pasta with a big bowl of orrechiette elevated with scrammy eggs, bacon bits, plenty of parm and chives.
INSIDER INTEL
- It's home to one of the best bottomless brunches on offer
- Great for big groups wanting to get a little boozy before midday
Little Sisto
145 Sackville Terrace, Doubleview WA 6018
Little Sisto's leafy rear courtyard is a really cute spot for breakfast dates. It’s a sun-dappled little sanctuary tucked just off the coast, with warm service, good tunes, and hot coffee from independent coffee roasters Micrology.
The menu's packed with goodness for hungry bellies, but the spicy scramble is always my top pick. A fiery, flavour-loaded plate piled with fresh chilli, nduja, aged gouda, spring onion, chives and za’atar, all heaped generously on sourdough.
INSIDER INTEL
- There's a veeeery tasty house-made almond milk on offer that goes incredibly well with the house blend
Local & Aesthetic
769 Beaufort St, Mount Lawley WA 6050
Image credit: Local & Aesthetic | Instagram
Local & Aesthetic has cemented itself as one of ou all-time fave breakfast spots in Perth. Its laid-back community vibes and WA-centric menu is bolstered by the fact that the space is also home to Rhubarb Records vinyl, an Indigenous art gallery and retail outlet, and a dog-friendly outdoor deck area.
The menu champions local and native ingredients at every turn. Start strong with house-cured smoked salmon on rye, piled high with whipped lemon myrtle feta and a bright tangle of pickles. Or, if you’re in need of something a little heartier, the chorizo with muhammara, dugite verde and poached egg on brioche toast will absolutely sort you out (especially if you're still feeling last night's negronis).
Sweet tooths, don’t skip the pumpkin pie French toast. A staff favourite, it’s topped with roasted pumpkin cream, lemon myrtle cream cheese, pepita praline and a generous drizzle of maple syrup. Owner Dominique Rae says the dish sums up their ethos: “We love to use lots of local and native ingredients—crispy saltbush, lemon myrtle, pepperberries, wattleseed, Davidson plum and strawberry gum. We also love to work with local suppliers for our produce.”
INSIDER INTEL
- There's plenty of space inside, making it a popular choice for mums with prams
Soho Lane
Alexander, Buildings, 13/649 Beaufort St, Mount Lawley WA 6050
After spending more than a decade living in New York, Soho Lane owners Matt Miller and Trindy Adler are all about building inviting community spaces where everyone feels right at home, and this stunning pink-hued laneway spot delivers just that. In the kitchen they’re also providing a nod to New York, offering hangover-friendly dishes like fried chicken and waffles alongside all-day brunch classics.
Hobart Deli
45 Hobart St, North Perth WA 6006
Tucked away from the main North Perth strip, on a suburban street across from a lovely little gated park (perfect for kiddos and pups), Hobart Deli is a breakfast no-brainer. Especially since the adorable corner cafe went through its revamp. Arrive early to secure a seat outside in the sunshine, then head in to order. We always struggle to pick between the banana french toast with added bacon (trust us) and the sausage and egg muffin, but it's all consistently good. There's also a cabinet full of awesome little to-go goodies if you wanna sit at the park instead.
Cheol's
Mount Lawley & East Perth
Formerly known as Viaje, Cheol's original Mount Lawley location is an absolute back alley gem. They're now doing a whole new Korean thing by night, but by day you can still get some of Perth's finest examples of Asian-fusion brekkies around. Plus, they've now bought the same good vibes and great eats to a grab and go style spot in East Perth to deliver great coffee to the city's busy office dwellers.
The menu spans the range of breakfast classics - a house eggs benny, a salmon and cream cheese bagel - to fun takes with Korean flavours - a bulgogi cheesesteak, Korean fried chicken burger with gochujang glaze, but the Cheol's team says the black pepper beef volcano is an underrated gem.
"Stir-fried, tenderised sliced beef with black pepper sauce, served with scrambled eggs, rice, and a side of cherry tomatoes and crunchy slaw - volcano is word play for literally the mountain of beef built on top of rice and eggs, and how fiery the dish is which is great for spice lovers too”.
The matcha here is unmissable, and our editor is often found sipping a strawberry variation in the Mount Lawley outpost at a sunny window table over her laptop.
Satchmo
410 Fitzgerald St, North Perth WA 6006
This retro-inspired North Perth cafe showcases traditional Jewish cuisine with a New Orleans flair. Far from doing your regular smashed avo and eggs benny, we'd classify these brekkies as soul food. Think: mind blowing bagels, reubens, rooster rolls and meatball hoagies, backed up with good coffee and sweet slices of babka.
"I think the gumbo is one of our best dishes," says owner Nathan Karnovsky. "It’s a rich thick spicy seafood soup with crab, prawns, clams and okra."
This North Perth gem is also regularly frequented by our Perth editor, Danielle Davies.
"Satchmo is a top contender for a weekend brunch with the family, especially in the winter, and always delivers on cosy, wholesome vibes. Menu-wise, there's some real winners. The matzo ball soup is homely and hearty, with a gorgeous broth and generously sized dumplings, and my husband can never go past their signature rooster roll, an enormous crusty roll stuffed with spiced chicken and stuffing."
Chinta Cafe
29 Scarborough Beach Rd, North Perth WA 6006
When you take colourful, healthy breakfasts with specialty drinks like turmeric and beetroot lattes then add some tropical island vibes, you get Chinta Cafe in North Perth - it's basically Perth's answer to Canggu's dreamy cafes.
Once you’re seated among the mini buddha statues and bamboo plants, we recommend you feast on their vegan big breakfast, the croissant royale or the delicious Shark Bay blue swimmer crab omelette, while owner Robyn says the beef rendang benedict never disappoints.
Either way, don’t skip over the fresh juice menu either.
Little Donkey Corner
4/91 Wanneroo Rd, Tuart Hill WA 6060
Image credit: Little Donkey Corner | Instagram
The breakfast game at this unassuming little dog-friendly spot in Tuart Hill is insanely strong and backed up by quality coffee from Blacklist Coffee Roasters too. If you’re not sure what to order at Little Donkey Corner, we have three go-to’s that always deliver. The Turkish Eggs are beyond good (especially with feta and smoked salmon added), the Brekky Burger, filled with chorizo, melted cheese and the silkiest scrambled eggs, is the definition of a perfect hangover cure and the ridiculously pretty Fairy Floss French Toast is screaming out for a spot on your socials.
Or go with the crowd favourite corn fritters, which owner Emilie Routheir is the biggest breakfast on offer.
"They come with beetroot hummus, grilled halloumi, and a perfect poached egg—super tasty and super filling,” Emilie tells us.
Mary Street Bakery
Perth, City Beach, West Leederville and Highgate
Purveyor of fine salted caramel doughnuts, fried chicken buttermilk pancakes and some of the best soft eggs going around, Mary Street Bakery needs very little introduction to the Perth brekky mob. Now boasting multiple locations all over Perth, we think it’s the O.G. that still takes the proverbial doughnut—its charming little corner location and split-level interior makes for a breakfast with true ambience, although all three of the locations in the 'burbs make great brunch spots.
With some of Perth's best baked goods, you'll be hard pressed to narrow down your selects here, but perations manager Chrissy suggests the slept-on coconut oat slice.
"It’s like an Anzac biscuit, but so much better. Chewy, caramely and delicious.”
For a savouriy choice?
"The Savoury Danish - it’s a product we make to reduce our food waste so offcuts of pastry gets laminated together then smeared with zucchini beschamel, sliced zucchini, ricotta and mozzarella then rolled into a scroll. Definitely get it warmed up and you won’t be disappointed!"
Lot One
Lot 1/46 Angove Dr, Hillarys WA 6025
Mornings at the dog beach followed by brunch at Lot One has to be one of the best ways to get your weekend going. Everything is delicious, and the menu changes seasonally. There’s brekky faves like nourish bowls, house crumpets and brisket benny, or for something more substantial the pancetta and clam linguine will hit the mark. Add a cocktail for extra Sunday goodness.
Runyeh Coffee
11/99 Caridean St, Heathridge WA 6027
Headed up by Josh McGinnity—the original owner behind local cafe institutions Hylin and Laika—Heathridge’s new Runyeh cafe and roastery is a clear win for the northern burbs. With house-roasted milk blends as well as blacks and single origins and bottomless batch, it’s an essential stop for serious coffee folk.
Here, breakfast is serious business. Take the brisket cheeseburger, where meet is slow cooked for 12 hours, and your burger comes accompanied by thinly sliced potato crisps that are shallow fried by the chefs.
"Everyone always gravitates to the popular reuben or smashed pattie & scrambled egg english muffin, but I could eat the brisket cheeseburger every day," says Josh.
There's also a commitment to sourcing the best local produce, with Runyeh shopping around to ensure they're offering the best baked goods to be found.
“It would be simple to use one baker, but we use four to get the best of what they all offer," says Josh. "Sam at BREADBROS bakes the best and softest english muffin you’ll ever eat, Robbie at Knead does the best rye or miche, Arthur at Arthur’s Bakery does the best almond croissants and Holy Bagel for their bagels!”
Little h Cafe
34 Marri Rd, Duncraig WA 6023
If you haven’t been to Little h in Duncraig yet, you need to sort that out ASAP. Here you’ll find hearty feeds, amazing coffee and delicious smoothies which can be enjoyed every day of the week. Take a seat inside among the crisp white interior and hanging plants, or find a table outside and watch the world go by as you treat yourself to a drool-worthy brunch. While the fluffy pancakes coming out of this kitchen definitely deserve a place at your table, directors Vanessa and Carmelo told us there's some underrated dishes on the menu. Their pick? The bubble and squeak.
"This hearty brunch option features crispy potatoes, chorizo, and a perfectly poached egg, offering a satisfying combination of textures and flavours.”
Little h puts the effort into bringing locally sourced seasonal fruits and vegetables to your plate, as well as offering some delicious sweet treats. Tucked away into a quiet suburban setting, it’s the perfect place for a relaxing brunch
The Little Bay
33 W Coast Dr, Watermans Bay WA 6020
Image credit: The Little Bay | Instagram
By now, you probably should have heard of The Little Bay—the beachfront sibling of Little h in Duncraig. The space is decked out in the coolest coastal cool decor to match the stunning views. Foodwise, their fluffy pancakes are all the rage, but we reckon you also need to try their classic smashed avo, chorizo scrambled eggs or their bacon benedict.
And while you won't find it on the menu, assistant manager Daniel Higgins says order the bacon benedict.
"It's an off the menu item that substitutes the prosciutto out for bacon, really heating up the dish and adding a bit of crispiness!”
All in all this is a beautiful beachside cafe that is waiting for you to step inside.
“We try to provide a very relaxed environment, despite the busy nature. The coastal theme is fluent throughout the interior and exterior of the restaurant and the staff all have a beachy side to them!”
South Of Perth
Social Manna
253 Albany Hwy, Victoria Park WA 6100
If you’re not a Vic Park local, you’ll be seriously reconsidering your postcode after one visit to Social Manna. Despite being one of the area’s busiest breakfast haunts, the crew here greet regulars by name, always have a smile for new faces, and never miss a chance to give the good boys and girls out front a proper pat.
The menu rarely changes, but for good reason. According to owner-chef Sandro Puca, they’d have a full-blown brunch mutiny on their hands if they dared take off any of the cult classics. Must-orders include the Smashing Geisha (a Japanese-inspired take on avo toast with a tempura veggie fritter where you'd typically find a slice of sourdough), the Turkish Eggs with house-made garlic labneh and a sneaky lamb kofta buried underneath, and the sweet arancini made from perfect porridge.
It’s warm and wildly loved with just the right amount of morning mayhem to jolt you awake before your first sip.
INSIDER INTEL
- There's a tin of dog treats at the door so you know your pup will love this place as much as you do
- You won't be charged extra for soy, almond or oat milk (which is VERY rare in this day and age)
- If Sandro’s on the floor, he’ll probably swing past your table for a chat—he's got to be one of the friendliest and most approachable biz owners in Perth
Canteen Pizza
32 Ardross St, Applecross WA 6153
Pizza for breakfast? You betcha! We’re obsessed with the stunning pizzettas coming out of Canteen Pizza’s glorious new Applecross location. Chase it down with your espresso of choice and enjoy it out in the lovely street front alfresco.
Little French Nest
15 Point St, Fremantle WA 6160
If you’re in the mood to spoil yourself with some French fare, you’ll need to take a visit to Little French Nest. Want something sweet? How about French toast with pear compote, almond tuille and chantilly cream. If savoury is your style, the mouth-watering sweet potato and feta galette with caramelised onions and a fried egg will be sure to hit the spot.
When all else fails, the incredibly cheesy croque monsieur will sort you out—it's gotta be one of the best in Perth, and behind the scenes it's a staff favourite, with owners Yohann Crampon and Gilles de Jager telling us the "indulgent layers of melted cheese never fail to delight.”
They also recommened the beef cheek bourguignon for a comforting winter meal.
"It's a French classic that’s hearty and comforting on the chilly days ahead."
Bib & Tucker
18 Leighton Beach Blvd, North Fremantle WA 6159
On top of offering what is probably Perth’s best Indian Ocean view, Bib & Tucker also serves up a breakfast for foodie champions. The menu is as solid as they come—winners like shakshouka eggs, huevos rancheros, avo toast and fried chicken roti that keeps the beach-side breakfast crowd very happy indeed.
Egg Spot
Fremantle and North Perth
Image credit: Egg Spot | Instagram
One look at the eggy brioche sandwiches Eggspot is churning out and you won't be able to think of anything else. Filled with everything from cheese and bacon, to fried chicken, pickles, hash browns and avocado, there's something to suit whatever yearning you're faced with. You can also find these guys in North Perth now too if you’re too hungover to handle the Freo markets.
Hush Specialty Coffee
68 High St, Fremantle WA 6160
Breakfast with Hush Specialty Coffee is always a special affair. Not only is the coffee breathtakingly good, the menu will send you rushing here at first glance. Jaffa French toast with Hush’s own espresso Jaffa soil, a blood orange gel, whipped Nutella and Frangelico caramel has us weak at the knees. The panna cotta granola, truffle mushroom and beef brisket benny are all top notch.
Hinata Cafe
19 Blinco St, Fremantle WA 6160
If you want to feel like you've hopped on a plane to Japan for a morning, go to Hinata. The adorable little Japanese-owned cafe is about as authentic as it gets, with home-style brunch sets that change with the season. These mixed sets give you the chance to sample a bunch of tasty Japanese bites, from miso salmon and pumpkin tempura to sweet delights like baked yuzu custard pudding.
Roasting Warehouse
312 South Terrace, South Fremantle WA 6162
While the name might suggest that this place is all about coffee, Roasting Warehouse is dishing up some extremely good breakfast alongside their smooth brews. For a start, the breakfast is all day, and if that’s not enough to make you happy, we’re willing to bet that their Eggs Benny Chan will be. Don’t forget to grab a house-made doughnut for the road.
Peggy's
35 Market St, Fremantle WA 6160
If you live nearby this cool sandwich bar, consider us jealous. Peggy's sausage and egg muffin might just be one of our Roman Empires, we think about it that much. It's like the Maccas classic, except better. Think: melted American style cheese on a moreish little sausage patty topped with a special sauce and all wrapped in the fluffiest house baked muffin ever.
Artem Coffee
Shop 1/769 Canning Hwy, Applecross WA 6153
Image credit: Artem | Instagram
There’s a lot going on at Artem that you need to know about. House smoked meats, their own fermented chilli sauce and some of Perth’s best doughnuts make this a destination in its own right. It kind of goes without saying—a smoked meat sandwich followed by a fresh ball of dough is a must.
There's plenty that's good for the eating here, but owner Darren rates the Turkish eggs as a top pick.
“We put our Artem twist on it using soft boiled eggs and a spicy tomato butter that's made with korean chilli flakes."
Artem Coffee makes their fermented ingredients in house, including the sauerkraut you'll find on the reuben sandos and toasties, and the fermented chilli sauce that tops their chilli eggs.
The Cool Room
2/114 Holland St, Fremantle WA 6160
From Thursdays to Sundays, The Cool Room in Freo is the place to go for hearty breakfasts and amazing coffee. Think feeds like poached eggs with creamy gorgonzola or a halloumi bruschetta—whatever you choose will be sure to fill you up. There’s also a vintage store right next store so you can pop in for a browse after you dine.
Flora & Fauna
3 Cantonment St, Atwell Arcade, Fremantle WA 6160
After years of delighting brunch-lovers from a teeny Northbridge nook, Flora & Fauna has found a new home in Fremantle. Still as charming as ever, this pastel-drenched café is tucked into Atwell Arcade, slinging Insta-worthy vegan eats that are almost too pretty to eat (almost).
The menu is fresh, vibrant and globally inspired—think fruit-laden banana bread, loaded tofu nachos, and pancakes with seasonal toppings that look like they've been styled for a cookbook cover. You’ll also find flaky vegan pastries from W.H.I.P Patisserie, house-baked sweet treats, and loaves from Every Day Bread if you need to grab something for the road.
It’s wholesome, heartwarming and has Freo flair written all over it.
INSIDER INTEL
- Never all that hungry in the AM? There's snack size options, like baby avo toast and the lil fruit salad
- Matcha fiends will love the matchagato—verdent green matcha poured over a vegan icecream whip
East Of Perth
Mason & Bird
7 Williams St, Kalamunda WA 6076
A Perth Hills staple, Mason & Bird has been knocking out the kinda brekkies worth travelling for since 2016 and shows no sign of slowing up. The weekend menu is full of hearty spins on the classics, from triple cheese scrambled eggs and brekky burgers to mushroom and chorizo toast with butterbean puree (our go-to).
Little Banksia
78 Banksia Terrace, Kensington WA 6151
This cute cafe has a menu full of all the brekky classics plus some unique treats like vanilla and elderflower yoghurt pannacotta. The buttermilk pancakes are simply stunning and will make the urge to ‘gram your meal hard to resist. Trust us, it really doesn’t get much better than sitting in their garden, double parked with freshly squeezed juice and coffee and a big brekky in front of you.
Finlay & Sons
917 Beaufort St, Inglewood WA 6052
Image credit: Finlay & Sons | Instagram
For the eggs benny of your dreams, look no further than Finlay & Sons in Inglewood. Their iconic hash browns loaded up with perfectly poached eggs, hollandaise sauce, wilted spinach and giant slabs of thick cut bacon—it’s no wonder you guys shouted this spot out more than any other when we asked for your fave brekkies. These guys have also mastered the humble bacon and egg roll, which is best washed down with a coffee using beans by Twin Peaks.
For owner Hazar Kayhan, however, it's hard to go past the smashed avo.
"With our home made chilli jam and goat curd blending in with our smashed avocado, it is one of the most favourite combinations among us and also our customers.”
Finlay & Sons is the cafe of choice for our editor for a special occasion brunch, because a birthday is best started with a decadent eggs benny.
Peninsula Farm Cafe
2C Johnson Rd, Maylands WA 6051
With sweeping riverfront views, an on-site garden and a nutritious brekky menu, this lush Maylands cafe from the crew behind Perth's most loved day spas, Bodhi, is an absolute winner. Grab a seat out on the picnic tables and tuck into hearty baked eggs, sweet corn and feta fritters or classic avo toast with a perfectly poached egg. There's also sweet house waffles and a silky breakfast pannacotta if you believe in dessert for breakfast. Plus, it's dog friendly and has an awesome little cafe play space that will keep kids entertained too.
Holly Rayes
3C James St, Bassendean WA 6053
Fluffy pancake stacks, loaded smoothie bowls and breakfast gnocchi—we’re yet to meet a brunch dish at Holly Rayes we didn’t fall instantly in love with. Plus, the cakes here are to die for, so you’re gonna want to find some sort of excuse to take a celebratory cake home with you.
3.8 Baysie
19 Beechboro Rd S, Bayswater WA 6053
Image credit: 3.8 Baysie | Instagram
This adorable lil Baysie cafe offers up some brilliantly unique breakfasts, with menus that change with the season. Right now, we’re drolling over the Spicy Baby—a brekky burger filled with chilli peanut scrambled egg, fried shallots and kewpie mayo—but no doubt they’ll be back with something even better soon enough. It’s also got some stellar options for the kids and a nice alfresco area outback too.
Laika Coffee
11 Lathlain Pl, Lathlain WA 6100
Laika Coffee in Lathlain is dishing up amazing brunches and even better coffee—they roast their own on site—alongside Pilates classes and a basketball court. They’ve got loads of classic dishes that’ll hit just the spot, with the menu changing up each season to keep things fresh.
West Of Perth
Community Coffee Co
292a Barker Rd, Subiaco WA 6008
The egg sando coming out of Community Coffee Co's food truck is something everyone needs to try at least once in their life. Yes, it's that good. Personally, I like to throw in a hashbrown and their fermented chilli sauce for good measure, but the regular one still slaps. These sandos are pretty massive so if you're not super hungry you can easily share one with a mate and then split a NSS cinny scroll for your breakfast dessert.
Good Things
Mosman Park & Fremantle
Image credit: Good Things | Instagram
Raising Perth’s bar on good service and quality, honest food is Good Things, whose dining philosophy is basically summed up in the name. A very satisfying breakfast and brunch menu with a contemporary twist is served up until 2.30pm daily, against a backdrop of minimalism, neutrals and indoor plants. Easily one of Perth's best breakfasts and now available in Freo too.
Hylin
178 Railway Parade, West Leederville WA 6007
It’s as if the corner location of Hylin almost predetermined its ambience: the bustle of Railway Parade matches the hustle it takes to get a table here on weekends, but quickly gives way to the quiet of Abbotsford Street once you’re sat among the draping greenery, awaiting your smashed avo. Micrology coffee and a bang-on, satisfying breakfast offering bring this place home for the win. We spoke to manager Courtney Baker for some insight into the menu and the vibe of the place. If you find yourself visiting this gem, there are a few staff-favourites to keep an eye out for.
“The staff favourite is tied for the Street X chicken croissant or the Briskey Benny.”
Plus, if you’re a fan of fresh ingredients (who isn’t) and tasty homemade sauces, this is the place to go.
“Some of the ingredients we pride ourselves in are the spicy chilli nut crumble, our house made chipotle hollandaise we make fresh everyday and our pickled jalapeños.”
Courtney agrees that Hylin is vibrant and energetic, describing it as always having music pumping as they aim to serve up the best food, coffee and vibes. Safe to say this is one to pop on your list.
Boucla
349 Rokeby Rd, Subiaco WA 6008
Boucla is known for its standup Mediterranean brekkies—think shakshuka, Turkish eggs and souffra—and damn good coffee. Pair this with the always impeccable service and eclectic cafe vibes, and you have a seriously charming spot for your next breakfast date.
It's less known for its housemade pastries, like the fig and walnut cake, which owner Nil says are a quiet favourite amondg staff and in-the-know regulars.
Plus, you'll find the menu scattered with Mediterranean touches, like halloumi, labneh, pomegranate, mint, and spiced nuts.
Daisies
305 Marmion St, Cottesloe WA 6011
Tucked away in the streets of Cottesloe, Daisies is the place to be on a sunny morning in Perth. Pouring strong coffee and scrumptious breakfasts to eat there or to grab and go, Daisies is the perfect spot for those who want something fresh and healthy to eat out in the warm sun. Try their famous smashed avo toast served with Meredith feta, chilli dukkah and house-made chilli jam—you won’t regret it.
Someday Coffee Co
445 Cambridge St, Floreat WA 6014
Image credit: Someday Coffee Co | Instagram
Sitting very pretty on a corner along Cambridge Street is Floreat’s foremost breakfast spot, Someday Coffee Co. The pastel pink accents, bright whites, light pine and abundance of natural light are only the first thing to love about this place—it’s the food that’ll have you coming back repeatedly. As much a meeting place as it is an eatery, you’ll spot this place on Cambridge thanks to the hoard of people that tends to spill out onto the street in front of it.
The kitchen team loves playing with bold seasonal ingredients - think flavours like fermented chilli, black garlic and labneh. With the weather cooling down, owner Courtney James Smith recommends ordering a steaming bowl of porridge.
“Our caramel porridge with caramelised banana is a bit of a sleeper hit. It’s comforting, indulgent, and perfect as the weather is getting cooler – a new cosy option that always surprises people.”
Wards Central Dining
Victoria House, 4 Thorburn Way, Shenton Park WA 6008
There aren’t too many cafes in Perth serving a full Irish big breakfast alongside hollandaise topped eggs, shukshuka and Mexican-inspired avo on toast. It might sound like a pretty mad mix, but if you’re familiar with co-owners Craig Stewart and Lachlan Bisset’s other venues (North Street Store, Little Loaf Lunch Bar and Big Loaf Factory), you’ll know it all works just fine. Wards nails the kind of home-style cooking you crave in a beautiful renovated character space fit for the most important meals of the day.
General manager Matthew Barge suggests ordering the staff-fave three cheese omelette.
“Served with parmesan, provelone and cheddar with spring onions, endive salad, hot buttered toast, and a drizzle of chilli oil.”
Smashed avo lovers will also enjoy the Mexicana take on the classic, which is topped with a spicy, savoury almond crunch granola.
Bayside Kitchen
5 Hackett Dr., Crawley WA 6009
If stunning waterfront views are what you're craving, it doesn't get much better than Bayside Kitchen. Set along the banks of the Swan River near Matilda Bay, Bayside Kitchen's breakfast game is strong. We're hard pressed to go past the buttermilk pancakes here, although the mushroom bruschetta has been known to tempt us, but Bayside Kitchen might be best known for their eggs.
“Whether poached, scrambled or fried, eggs bring comfort and versatility, and they really anchor both our classic breakfasts and our seasonal specials,” owner Warwick Lavis tells us. “They're a simple ingredient but one that allows for endless creativity across the menu, from a rustic brunch to a fresh, nourishing lunch.”
He also points to the spaghetti and meatballs as a hidden menu gem.
“It's one of those dishes that feels like a hug in a bowl. It's a classic, done really well — house-made pork and beef meatballs tossed through traditional tomato sauce, fresh spaghetti, and finished with parmesan and basil. It’s homely, comforting, and always hits the spot, especially when you’re craving something hearty and authentic.”
Cambridge Corner
442 Cambridge St, Floreat WA 6014
Image credit: Cambridge Corner Store | Danica Zuks
Cambridge Corner has slid right to the top of our brekky hit list since Michelin-starred husband and wife chef-duo Sean Marshall and Kristina Jensen took it over last March. The sweet breakfasts and pastries are where it’s at, with some of the most beautiful lamingtons and breakfast pannacottas we’ve ever seen. If you’re more of a savoury fan, though, try the soft poached Turkish eggs on a bed of whipped garlic yoghurt doused with Aleppo chilli butter or the authentic Scandi breakfast plate of smoked salmon, Swiss cheese and pickles with dark rye. Don’t skip the ready made meal cabinet either!
The Shorehouse
278 Marine Parade, Swanbourne WA 6010
Perched on top of Swanbourne’s beach, the beachside eatery does every meal of the day. Whilst we love a good sunset drink and dinner, sipping on a Bloody Mary on a weekend morning also does the trick. The heirloom tomatoes with avo and stracciatella are a fresh way to start the day and the bacon and egg roll with a potato rosti will satisfy the traditional breakfast lovers in your life.
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Main image credit: Peninsula Farm Cafe | Instagram