Ahh, waffles. A diet staple for the sweet-toothed inclined, they are simply something we just could not live with out. Originally the MAJOR dessert trend throughout Asia, the delicious egg waffle has finally caught on in Australia, and let's just say all efforts to 'eat well' has since gone by the wayside.
A not-so-humble take on traditional soft serve in a cone, dessert icons Passion Tree—who rarely ever do desserts low-key—have gone all out with a huge range of egg waffle x soft serve combos. The perfect summer pairing, no?
Enter, the Rosie Posie Egg Waffle: an activated charcoal egg waffle (because health... and total Instagram vibes), rose-flavoured soft serve, topped with a giant toasted marshmallow, palmier and dried rose bud petals. An extravagant and extraordinarily pretty dessert, you'll be at war with inner you—to eat, or to Insta?
Not into pastel pink soft serve? Don't sweat it, Passion Tree's Campfire Vanilla Egg Waffle is a soon-to-be classic: traditional vanilla soft serve, cookies and cream peppero, actual Oreo pieces, encased by a dark chocolate-dipped egg waffle and, naturally, a giant toasted marshmallow. It doesn't have to be winter to be able to devour this monster of a dessert!
With other menu options such as matcha and caramel (with an actual caramel-filled syringe), Passion Tree's wild-looking egg waffle's are a hot contender for the dessert of summer.
Image credit: Passion Tree