Just when you'd thought you'd seen EVERYTHING, some genius comes along and casually invents bone broth chips. #mindblown
That's correct peeps, bone broth chips… as in crisps.
This revolutionary chip is the first of its kind in Australia and it tastes as good as it sounds. These little morsels of magic are made using a special drying method that preserves all the healing properties and transforms the broth into a great tasting wafer-like chip. (Dreamsssss!)
The delicious and HEALTHY snack literally dissolves in your mouth. Who ever thought healthy eating could be this easy or drool-worthy?
And the best part is, they're super versatile too. You can eat 'em straight from the pack or on a cold winter's day by dissolving your chips into a mug of hot water to create a calming cup of bone broth. Simply top it off with a garnish or seasoning of your choice and voila! You've just turned your chip into a hearty hot meal without creating any mess in the kitchen. Woot!
Or maybe you're facing yet another bland meal, all you have to do is crush these bad boys on top as a garnish and instantly you'll add a world of flavour to your once drab dinner.
And before you ask, the chips are made with 100% organic, free-range chickens and distilled water, containing no additives or preservatives and are gluten free. These puppies are 82% protein, peeps! Did we mention they were invented just up the highway on the Sunshine Coast?! Cool, huh?
Image credit: The Well Nest