U:L By You

When the temperatures drop, there’s nothing quite like a steaming bowl of pho. Fragrant broth, silky rice noodles, fresh herbs and tender cuts of beef or chicken—it’s the kind of comfort food we crave all winter long. Here are Perth's best spots worth slurping your way through.

Hot cross bun season is well and truly here, and we couldn’t be more ecstatic. As the cooler weather sets in, nothing brings us more joy than biting into a warm, toasted bun smothered to the max with butter. Whether you prefer juicy fruit, decadent chocolate, or something even more exotic, we've done the hard work for you and found the best buns in the West.

If you’re not aboard the bánh mì train yet… where’ve you been? This marvellous creation is what happens when zingy Vietnamese street food falls in love with delicious French baked goods. At first glance, it might look like a simple baguette, but take a bite and everything changes. You get the crackly crust, the soft and fluffy inside, plus a riot of fillings: savoury meats, silky pâté, tangy pickled carrots and daikon, fresh cucumber, herbs and a kick of chilli (if you can handle the heat, of course).