Bars & Pubs

It doesn’t get much better than cocktails on the coast here in the west, so we’re welcoming the news of a brand new beachside bar this summer, but this one's bringing some serious flash and flair. Tigerfish is bringing a spicy new Southeast Asian concept to Perth’s shoreline, and we’re here for it.

The White Horse Tavern is your go-to for after-work pints, lazy Sunday sessions, and family dinners that actually feel relaxed. Inside the venue, there’s a sprawling main tavern, a sun-soaked alfresco area (yes, it’s pet-friendly), and an upstairs mezzanine with its own bar, perfect for birthdays and milestone hangs.

If you grew up near City Beach, chances are you’ve heard of the original Bert’s—the iconic surf kiosk that was a local hangout from the ’50s to the early ’60s. Now, it's making a comeback, and ready to serve a whole new generation of sandy-footed surfers and locla grommets as it takes over the old Odyssea spot in late August.

Nestled inside The Grove Residences in Claremont, Avalon is a hidden gem bringing together the timeless coastal influences of Italian and Greek cultures, offering a modern take on Mediterranean cuisine with dishes found nowhere else in Perth.

From morning pastries to midnight pours, Casa is the kind of venue you’ll want to linger at. Inspired by the all-day bars of Italy, Casa is a true all-rounder, equal parts café, diner, wine bar, and killer pizzeria. By day, they’ve got coffee brewing, flaky house-baked pastries, sausage rolls, and stuffed focaccias to get you through the day. But after dark it’s all pasta, share plates, and one extensive wine list. With nine perfectly-tempered fridges, it’s an oenophile's dream. And while Casa does a lot right, the pizza here is unmissable. Their deep-pan beauties arrive crispy, cheesy, and generously topped, making them a serious contender for Perth’s best.

Inglewood’s newest neighbourhood venue, House On Beau, is a mid-century lounge that feels like slow living room drinks, only better.  Taking over the much-loved Casa Eventi space, it’s bringing a fresh new chapter to Beaufort Street’s bar scene. 

Pour perfectionists: Perth’s first self-serve beer wall is here, and will forever change the way you share a pint.

Pink Taquito is the latest chapter of the Stories precinct, and the pretty-in-pink partner venue to the upstairs Ugly Baby. Bringing a fiery new take on modern Mexican, it is an electric space where tequila-based cocktails and ‘grammable moments are front and centre. 

We haven’t yet found a box that The Standard in Northbridge doesn’t tick. It’s a bar, with a rooftop and an incredible food and drink offering running the gauntlet from bar snacks to more substantial fare. There’s a gorgeous wine garden out the back and it’s the perfect venue for everything from casual Wednesday night drinks or a quiet dinner date, to a full-blown affair with all of your pals.

Fremantle's home for great brews and harbour views, Gage Roads is the type of venue that makes everyone feel welcome. Bringing their quality beers to a brand new brewpub, the outpost sits pretty on the edge of the Fremantle Harbour in the iconic Fremantle A Shed, offering incredible harbourside views.

The Baysie is back! After a whopping $7m renovation and a twelve month hiatus, beloved boozer the Bayswater Hotel will re-open its doors from 4 October, more than 150 years since it poured its first pint.

Fire-kissed cuisine is what it's all about at Fallow Liquor and Eatery, Northbridge's new multi-level tavern brought to us by some of Perth's most leading restaurateurs. 

Start locking in your chicken shop dates, 'cause the crew behind Northbridge icons The Bird and Ezra Pound have just unveiled their new direction for the former North Bird space on William St—a dedicated Nashville hot chicken joint called South Bird. 

Nestled on the corner of Woodside Street and Scarborough Beach Road, The Corner Dairy has nailed the casual coastal vibe with a standup selection of craft brews and wines, paired with local produce-driven plates courtesy of Chef James Cole Bowen (ex-Le Rebelle).

Just 25 minutes from Perth, Mandoon Estate has established itself as a must-visit Swan Valley destination for wining and dining. 

The charming Sayers cafe site in Leederville has gone through quite the transformation since Mirko Silvestri—the same Roman-born legend behind beloved Mount Hawthorn Italian joint, LupoLab—scooped up the spot last year.

It’s time to line up a road trip, as the south west’s long-awaited Busselton Pavilion has just thrown open its doors. The brand, spanking new multi-use venue comes from hospo powerhouse, John Parker (The Royal Hotel, Fleur, Willi’s Wine Bar, The Standard and Dandelion) and includes a restaurant, pub, private dining rooms, wine shop and in-house distillery, with enough space for 500 guests inside the breezy heritage-style stunner.

After two successful heritage transformations, Nokturnl—the hospo crew behind popular multi-venue precincts The Old Synagogue (Fremantle) and The Beaufort (Mount Lawley)—are set to do it all again; this time with a 1908 federation style Police Station on the corner of Labouchere Road and Mends Street in South Perth.

Looks like Northbridge isn’t the only one sporting a cool listening bar these days, thanks to the opening of Ode To Sirens—a new 70s-infused vinyl bar located in the front bar of the old P&H Hotel in the heart of Freo. 

Si Paradiso’s retro Italian vibes will have you feeling like vintage Amalfi has arrived in Perth. Think mosaic tiling and stained glass windows inside with vibrant beach umbrellas, abundant greenery and Italian disco tones outside. 

Located within the funky Rechabite building, Double Rainbow is a must-try for anyone with a love of modern Asian-inspired eats.

Glitzy, glamorous booze in the oh-so-luxe surrounds of Crown, La Vie Champagne Lounge is a no-brainer when you're looking for a pre-show cocktail or cheeky little champagne flight between friends.

Meet Bar Banter, a new Mediterranean-inspired beer and cocktail garden tucked down the laneway behind Mexican cantina La Condessa. 

There’s something wonderful about stumbling upon a neighbourhood bar, and this one’s serving up charm in spades. Secret’s out—we’re a tiny bit in love with Bassendean's newest addition, Bertie.

Opening this Wednesday on William St in Northbridge, Edward & Ida's is the newest venture from the award-winning crew behind Foxtrot Unicorn and Nieuw Ruin.

If you’re a Leederville local, you will probably recall the devastation felt the day we discovered the beloved Tom’s Cafe right in the heart of Oxford Street was closing down towards the start of the pandemic. But thankfully since closing the OG, the legends have come back with a new and improved Tom’s in Highgate.

An absolute jewel of King Street, Perth bar Varnish on King has successfully transplanted an American Whiskey bar into Perth’s CBD. And they've been doing a damn good job of it for a whole decade now.

When your next burger craving rolls around, head to Varsity Burgers' newest opening in Whitfords Shopping Centre, Hillarys. This massive new American-style venue is the largest from the Perth burger legends, with enough space for a whopping 800 of you to settle in. 

Sitting pretty alongside the heritage buildings on Pakenham street, Republic of Fremantle is a modern distillery with moody interiors, delicious high-end nibbles and incredible drinks, which should be no surprise considering the effort that has gone into distilling the brand’s signature gin and vodka from grape to glass.

Don’t let the gold glitter bar fool you, The Flaming Galah is here and they are here to serve. Bringing the vibes back to Essex Street, Freo’s first queer bar is brought to you by long-time Freo hospo veterans, and damn does this wife and wife team knows how to make a venue sing, dance and everything in between. 

Located on Cambridge St in West Leederville, Butters is already a local fave for its great coffee, top notch brekkies and unbeatable courtyard vibes. But the legends decided it was time to switch things up a bit by giving locals a new spot for an arvo wine or three.

From the same legends behind Gangemi's in West Perth, the newly opened Boobook Bottles And Bar is the perfect spot for a cosy post-work drink.

North Fremantle has just scored a cracking new neighbourhood bar from co-owners Greg Leaver (Strange Company, Ronnie Nights), Alex Brinis (MRKT Space) and Matt Power (MRKT Space) that's sure to be your new summer fave.

This WA-themed bar is the perfect place to stop for a drink after work. They’ve got a ridiculous amount of tap beer, which rotates regularly, and a real focus on local brews and top notch cocktails.

If you live or work around Osborne Park you're likely well aware that when it comes time to grab an after work drink, your options are incredibly slim. Believe it or not, that's actually what drew entrepreneur Ami Bertagni to the area. He's got a knack for finding Perth burbs that are in desperate need of a good cafe, bar or restaurant and delivering just that—his most notable being Little Nolla.

Tucked down a long driveway in an unassuming rear warehouse along Railway Road in Subiaco, you'll find a very (dare we say) Melbourne style urban distillery, complete with concrete floors, industrial finishes and loads of plants.

The Norfolk Hotel has been much loved by Fremantle locals since it first opened under the name Oddfellows Hotel in 1887. These days, it offers a relaxed, beer garden atmosphere and some of the best damn pub grub this side of town.

The Odd Fellow is the hip guy inside of the Norfolk Hotel. A massive back bar with endless tipples to tickle your fancy plus friendly staff who know their stuff... what more could you want? Come for a pint of beer, an after dinner cocktail or sip and savour a high-end whiskey. PS. Just try counting the number of bottles lined up behind the bar after you've had a few drinks! Ha, now there's a challenge!

The cheesiest little haven of grazing goodness has just opened down Electric Lane in Leederville in the form of Powells Fromagerie and Wine Bar. Brought to us by Perth's platter queen, Jasmine Powell (Director of @tapasaddict), the chic new haunt is packed to the brim with the world’s finest cheeses and gourmet nibbles, plus, a cool little list of booze to keep you going all night.

Hyde Perth Kitchen + Cocktails is the perfect warm-weather hangout, thanks largely to the immaculate rooftop vibes and banging pool. So we're pretty stoked to see it finally reopen its doors just as the weather is heating up.

The awesome team behind Bark in Subi have done it again with Lums Wine Bar, the newest charming addition to Hay St. Perfect for an after-work drink or a yarn with friends, this 1920s heritage listed terrace is bursting with comfort and warmth across its two storeys. Sip on an artisanal wine from their extensive wine list featuring local favourites and international winners as you munch on share-style tapas. This place is the talk of the town, so make Lums Wine Bar your next stop for an adventure into the heart of Subiaco.

The stellar team behind Northbridge’s Neon Palms have opened the doors to Volare, a leafy new apertivo-style bar in Maylands’ old Swallow Bar site. Embracing and preserving the 1920’s art-deco features, the beautiful heritage space has been given a slight face-lift to give coastal European vibes, with a food and drinks menu to match. Just think: unique spritzes with nibbles like negroni glazed occie and nduja chilli mussel toast. 

Perth bar El Grotto is on to a winning combination, serving up Mexican street food and a serious selection of tequila down at Scarborough beach, along with a hefty dose of live music.

After a whirlwind pop-up and a lengthy reno, O Brother has cemented itself as one of the western burbs best small bars.

Owner John Parker (The Standard, The Royal, Fleur) has done it once again with this gorgeous multi-level bar and restaurant situated amongst the endless foodie joints in The West Deck precinct in Karrinyup.

Aptly named Jetty Bar And Eats, this unassuming "shack on the water" from Miles Hull (Little Creatures, Alex Hotel, Quarter Acre) is easy to miss but step inside and you’ll be rewarded with stunning waterfront vibes, cool decor, approachable wines and some very attractive cocktails. Meanwhile, in the kitchen, Chef Marcello Segalin is whipping up the most delicious range of Mediterranean-inspired share plates—paying respect to the migrants that disembarked ships just around the corner throughout the 50s and 60s. Trust us, this is the place to be come aperitivo hour.

If you’re a fan of a good curry, you’ve no doubt heard of 2 Fat Indians. With three existing locations, they've been a favourite for refined Indian cuisine in Perth for years. So when we heard they’d opened up a slick new upstairs bar and eatery within the Doubletree in Northbridge, we couldn’t be more excited. 

Perth just got a whole lot more fun, with the legends at Funlab (Holey Moley and Strike Bowling) bringing a giant new adult-friendly bar and playspace to Forrest Chase. The whole space is decked out to feel like 1970s America—think vintage gas station, barbershop and pawn shop vibes—with Strike on one side and B. Lucky & Sons on the other. 

Another adults play arena has taken over Perth in the form of Planet Royale—a huge three-tiered haunt in the old IMAX theatre in Northbridge, complete with its own pop-culture inspired bar, restaurant, arcade and theatre.

Palace Arcade Fremantle is much like their much-loved East Victoria Park and Northbridge locations: there’s delicious New York style pizzas bigger than your head, a fine-tuned drinks list overflowing with a rotating selection of crafty brews and boss-level cocktails, and all the retro arcade games you could ask for. But the Freo location is (dare we say) a level up on anything we’ve seen before.

Meet Albert’s Respite And Refreshments, the new-look small bar taking over old Cambridge Street fave, The Stanley. You’ll find the bar’s been given a complete refresh, with a clean new look and an extended sunny deck area for those arvo sessions. 

This new music venue is hidden in plain sight within a fully functioning convenience store (pretty handy, if you ask us) across from Northbridge Piazza. But don’t let the bright facade fool you; once you step through the fridge door you’ll fall into a dark den dedicated to all things rock. 

We love a little bit of mystery and intrigue, and this new opening has it in spades. Introducing Toots, a sassy new disco bar hidden in a secret bar WITHIN a secret bar. Pretty cool, right? Simply head into the first secret bar, ask the mysterious and oh-so-cool bartender “Is Toots in?”, grab your golden ticket and head on inside. 

Having officially thrown open its doors in June this year, St Brigid Bar is the latest neighbourhood local in Doubleview, coming from some serious hospo legends. We say that because it’s being brought to us by the same good folks who created Perth crowd favourites like Mechanics Institute and Flipside Burgers.

Introducing Samuels on Mill, a new brasserie concept within the Parmelia Hilton that draws its name and inspiration from Samuel Kingsford—the man who built the iconic flour mill that defined Mill Street back in 1833. Led by Chef Chad Miskiewicz, the approachable yet refined menu features local-first dishes that heroe WA’s finest seasonal produce and native ingredients from across the state, from Baldivis tomatoes and Shark Bay scallops to Treeton Farm beef and Linley Valley pork. 

If you’re not already familiar with the mouth-watering delight that is Old Faithful Bar & BBQ in Perth, what have you been doing? It’s iconic dishes like their signature Brisket—which is brined for six to eight hours and then smoked for 14 hours using a house-made Texas-style rub—are the reason they’ve well and truly earned their rank as one of Perth’s most delicious American-style BBQs. 

Tucked away in a bustling suburban strip in Nedlands, just 10-15 minutes out of the city, you’ll find The Hampden Hotel—an unpretentious, contemporary neighbourhood pub on a mission to bring back the local. And trust us, after one visit you’ll wish this was your local. Think of a beautifully renovated old building with natural light, high ceilings and lush greenery. Boasting a huge selection of delicious cocktails (for under $20 each, we might add) plus tasty, hearty eats, you can’t go wrong with this place.

Bonjour et bienvenue! Bistrot Cafe is one of the latest additions to the dining scene in beautiful Fremantle. Serving up European dishes that draw inspiration from modern Australian cuisine, we can’t get enough of this place. It’s the creme de la creme of homely cafe dining. 

Eloquently said throughout popular culture, “We want the FUNK!” Well, that rings true to this day—we do want the funk, and the funk is what we’re getting. That’s right, our absolute fave Funk Cider has opened its (second) doors to the world, so get pumped.

We’re probably not the only ones who have always wanted to visit New Orleans, and since 2020 it’s been feeling a little further away than usual. That’s about to change—Clarences has just reopened its doors as Clarences Company Store with a funky Creole twist on the iconic Mount Lawley small bar. 

Meet Vincent Wine, the chic new Parisian-inspired wine bar that has taken over the cool corner spot once home to Meat Candy on the edge of Northbridge. With its breezy street-facing courtyard, striking golden bar, and intimate interior dining hall, it’s the perfect spot for afternoon wines that stretch into late-night dinner dates. 

Meet Emily Taylor, the 450-person bar and restaurant nestled inside Fremantle's beautiful Warders Hotel. Neighbouring the Freo Markets, the old warder’s cottages are iconic and it doesn’t get much better than throwing back a cocktail or two with some bao and dumplings in the huge leafy courtyard of Emily Taylor.

Neon Palms is the brainchild of owners and hospitality aficionados Hayden Carter and Sasha Fagan. Its lush, neon-clad interiors offer the perfect vacay-worthy escape right here in Perth, thanks largely to the smashable summer cocktails, moreish Latin American eats and cool Miami-Vice vibes.

Setting up shop in the back courtyard of Drift Cafe, SKØL means “cheers” in Norse, so it should come as no surprise that it is Scandi inspired all the way, from the menu to the clean-cut minimalist decor and welcoming laid back vibes. 

Peppermint Grove has been crying out for a neighbourhood bar of this calibre for some time, and it shows—Pep’s Wine Bar has been packed from mid-arvo til late most nights ever since it opened.

If there’s one meal we’re always up for, it’s an American-style feast of smoked BBQ meats doused in delicious sauces. And lucky for us Perthians, we have all of that and more at our sticky fingertips at Old Faithful Bar & BBQ, in King Street. This place Perth’s first traditional American-style BBQ venue, with owner Rob Paolucci having lived in the states for ten years — so you know it’s going to be legit. 

Taking over the spot that used to be Halfords in the State Buildings, Pooles Temple is the underground jazz bar you need to check out this weekend. Dark and moody with a menu boasting all things French, you’ll want to sink into one of the velvet chairs and drink the night away with a martini or three. 

Perth’s first permanent floating event space, The Raft is brought to us by brother and sister team, Katie and Dan Chrystal, who wanted to bring something seriously different to Perth.

This is the second location for General Public Food Co and we couldn’t be more excited to see these sourdough legends bring their epic eats and community vibes to Inglewood. 

After-work drinks just got a whole lot cooler thanks to the Wine Merchant at the State Buildings in Perth. The walls are lined with a carefully curated selection of boutique wines, with drops for new drinkers and those with more seasoned palates—so take a seat at one of the cosy leather booths and enjoy a glass or three. The entire menu of ready-to-drink artisan wines, beers, spirits, aperitifs, cocktails and non-alcoholic drinks is food-friendly, so you’re going to want to get comfy as you dig into the best of WA’s local and seasonal produce.

Rechabite Hall, one of the founding buildings along the William Street strip in Northbridge, was once a vibrant dance hall. It then sat dormant, gathering dust, until Marcus Canning, the founder of Fringe World, Rooftop Movies and The Bakery, got it back into tip-top shape in 2019. It's now home to four separate venues and we couldn't pick a favourite if we tried.

Open from morning to midnight on the daily, Blasta Brewing Co in Burswood is all about globally-inspired beers (the word ‘Blasta’ itself comes from Scottish Gaelic, meaning ‘delicious’) and classic pub food.

Like its sibling in Northbridge, Palace Arcade Victoria Park is serving up humongous 22-inch pizzas sold whole or by the slice. Catering for everyone, the pizzas can also be tailored to the needs of vegan, vegetarian and gluten-free gamers.

Taking up residence inside The Sunshine Harvester Works in Fremantle, Mexican street-food diner Al Pastor Taqueria transports its guests to the thick of Mexico through their undeniably authentic Mexican flavours. It's brought to us by the same guys behind RoyAl's Chicken and Burgers, so you'll want to get in there on the double.

From the team behind Eat No Evil, La Cabaña in South Fremantle brings authentic Mexican flavours to life by combining their expertise in Mexican cuisine with our own beautiful WA produce. Think tacos, ceviche and an ice-cold drink to wash it all down. La Cabaña will be one of the few places in Perth whipping up epic tacos al pastor—that’s spit roasted pork for those of you playing at home— and if you've been to Mexico, that alone will be enough to have you making your way through their South Fremantle doors every other night. The drinks menu also highlights the incredible wineries and breweries that our state has to offer so get down there and show them some love.

Joining the ranks of amazing wine stores slash neighbourhood bars that have been popping up in Perth, North Bird Dining Room and Wine Store has opened its doors on William Street in Northbridge and you’re going to want to make your way there on the double.

Mr Chapple at The Old Synagogue in Fremantle offers up everything from a rooftop bar with views of the famed cafe strip to a French wood fireplace that'll keep patrons nice and toasty in cooler months, with the bar stocking loads of WA craft brews and plenty of spirits.  

L’Chaim is the mysterious underground bar at the historic Old Synagogue in Fremantle and it’s worth hunting down. Named after the Hebrew toast ‘to life’, you can expect high class drinks in old world confines—think: plush booths, moody lighting and a grand old piano which does get played on occasion.

Is there any place better to take in Fremantle’s stunning views than The Old Synagogue’s beer garden, The Arbor? Overlooking Fremantle Oval, The Arbor is one of four venues within the historic site which was originally home to Western Australia’s first synagogue. 

If you’re on the hunt for a pub that’s a helluva lotta fun, head on over to The Royal in Perth. The 140-year-old building’s history has been retained with the iconic verandah being restored to its former glory, and new additions have been made to give the venue variety and vibrancy.

If you’re looking for beach views and Irish brews, The Galway Hooker in Scarborough is the place to be. If it weren’t for the coastal scenery, the legends behind Durty Nelly’s would have you fooled into thinking you were in Ireland. They’ve got a collection of 70 types of Irish whiskey, a cool room entirely dedicated to Guinness (kept two degrees warmer than other alcohol, in case you were wondering) and all of the interior decorations shipped in from Ireland–including The Galway Hooker boat right in the middle of the pub paying homage to its namesake. 

Sitting right across the road from the loud and colourful Spritz Spizzecheria, La Madonna Nera is offering a more intimate but equally delicious dining experience to the Mount Hawthorn crew. With barely visible signage you'd be forgiven for walking right by this place, but hunt it down and you'll be rewarded with authentic Italian eats and some of the best vino going around. Don't miss the wagyu bresaola or any of the fresh pasta.

After years keeping the Denmark locals and tourists well hydrated, Boston Brewing Co made the move to Victoria Park and thank goodness they did. Open seven days a week, you can get your hands on their full range of beers whenever you please as well as plenty of pub food done right. Think local, seasonal and delicious and you're on the right track. 

Taking over the iconic Witches Cauldron space on Rokeby Road in Subiaco, Dilly Dally is dishing up Italian-inspired eats worth lingering over.

Taking up space in an old bank vault below St Georges Terrace, Foxtrot Unicorn is the perfect city hideaway for a few laid-back tipples in dark and moody corners. Once the headquarters for the Western Australian Club, Foxtrot Unicorn is brought to us by Dimitri Rtshiladze (formerly Mechanics Institute), with Tom Kearney behind the bar and Jessica Arnott responsible for the tasty nosh. Speaking of tasty nosh, they’re slinging some very sexy cheese jaffles with “jaffle crack” seasoning, garlic butter and crusted parmesan.

Sitting pretty inside The Royal Hotel, fleur is as beautiful and as fancy as she sounds. With local produce front and centre, there’s plenty to get excited about when it comes to the menu. 

Darling Darling has been three years in the making, but the wait was definitely worth it.

A bar and underground live music venue all wrapped up in one, Lyric's is an awesome little spot that showcases Maylands' epic laneways. Grab some tapas and wine or beer, before heading down to enjoy the live music in the underground basement. It's safe to say this pocket rocket is a unique and extremely welcome addition to the Maylands area. 

Little Stables is dishing out the kind of breakfast, lunch and dinner hard-working city-goers need in their lives. 

It’s no secret that Maylands is getting better by the day, and the latest addition to the neighbourhood, The Seasonal Brewing Co., is further proof that we can continue to expect big things in this neck of the woods. Head brewer Brody Watts (previously Indian Ocean Brewery) has plans to tap up to 12 specialty-crafted beers, which will be poured from a fully stocked bar and served alongside a casual menu showcasing local produce. With fresh modern Australian interiors and paddles galore, The Seasonal Brewing Co. is the perfect place for gathering with family, friends or that special someone for a date out of the buzz of central Perth.

After a lot of hard work the incredibly talented team behind Besk have swung open the doors to the new public bar, kitchen and bottle shop, and checking it out this weekend is not optional. 

Housed at Campus Perth (AKA the old Telstra building on Stirling Street), Small Talk is a Japanese izakaya-style eatery that seats 200. Headed up by Chef Ricky Lim (formerly of Bib & Tucker), the share-style menu incorporates WA produce with traditional Japanese flavours, and at the bar you’ll find specialty Japanese liquors.