Errrrybody knows we love a crème egg. Hell, we love pretty much any egg we can find. And we also love tea. So when we heard that the legends over at T Totaler had gone and combined two of our great loves—crème eggs + tea—we had to immediately tell you all about it.
The Golden Wattle Egg is their latest Easter creation and ICYMI, it’s their take on the crème egg. Expect a sweet treat flavoured with native Australian wattleseed, and have your straw at the ready, because like we said this bad boy is drinkable. Slurp up the goodness straight from the inside of the egg and then go treat yo’self to another.
The Golden Wattle Egg is available from The Galeries until Easter.
Meanwhile, we just heard Huxtaburger is opening in Sydney.
Image credit: Supplied