Things To Do

Here’s Where To Stuff Yourself On Bottomless Wine And Kebabs This Winter

By Natasha Gamra
2nd Jul 2019

The folks over at Efendy in Balmain are celebrating winter in the best way possible. That is, with a whopping two-hour bottomless wine package and a Turkish feast fit for the gods.

Munch on an amazing selection of Turkish delights with beef kofte, chicken skewers, adana kebabs, lahmacun (Turkish pizza) and a spicy salad ezme. These gems are all created in the kitchen by Efendy’s iconic head chef Somer Sivrioglu.


A post shared by Efendy (@efendy_balmain) on

You can expect this bottomless feed to kick off from 3 July and it’ll be available every Wednesday and Thursday for $60 per person.

Head to Efendy’s website to make your booking here.


What: Kebabs and Bottomless Wine Night
When: Every Wednesday and Thursday night, 5pm-10pm
Where: Efendy, Balmain
Cost: $60

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Image credit: Caitlin Hicks. 

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