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If you’re on the hunt for a pub that’s a helluva lotta fun, head on over to The Royal in Perth. The 140-year-old building’s history has been retained with the iconic verandah being restored to its former glory, and new additions have been made to give the venue variety and vibrancy.

The Deli on Central will definitely bring about feelings of nostalgia for Mount Lawley locals. The building’s original 1950s facade has been given a facelift (while maintaining the iconic Peters Ice Cream mural) and the interior has been beautifully upgraded with a modern French feel.

If you’re looking for beach views and Irish brews, The Galway Hooker in Scarborough is the place to be. If it weren’t for the coastal scenery, the legends behind Durty Nelly’s would have you fooled into thinking you were in Ireland. They’ve got a collection of 70 types of Irish whiskey, a cool room entirely dedicated to Guinness (kept two degrees warmer than other alcohol, in case you were wondering) and all of the interior decorations shipped in from Ireland–including The Galway Hooker boat right in the middle of the pub paying homage to its namesake. 

When you’re looking for a delicious but nutritious pick me up in the morning, Sammy’s in Mount Hawthorn is the place to go. Sitting pretty in The Mezz, Sammy’s is specialising in, well, sammys. Makes sense.

Sitting right across the road from the loud and colourful Spritz Spizzecheria, La Madonna Nera is offering a more intimate but equally delicious dining experience to the Mount Hawthorn crew. With barely visible signage you'd be forgiven for walking right by this place, but hunt it down and you'll be rewarded with authentic Italian eats and some of the best vino going around. Don't miss the wagyu bresaola or any of the fresh pasta.

From the crew behind North Street Store, Little Loaf Bakery in South Fremantle is baking some of the best bread in the southern suburbs. It’s a self-serve concept here, which probably means you’ll walk away with more than intended, but there are no regrets when it comes to baked goods. In the cabinets you’ll find their incredible, award-winning bread as well as pastries, conti rolls and sweet treats. And the brew is pretty legendary too.

After years keeping the Denmark locals and tourists well hydrated, Boston Brewing Co made the move to Victoria Park and thank goodness they did. Open seven days a week, you can get your hands on their full range of beers whenever you please as well as plenty of pub food done right. Think local, seasonal and delicious and you're on the right track. 

Brooklyn Donuts in Subiaco is brought to us by the legends at Brooklyn Lounge and it’s as good as you’d expect. The sweet, fried balls of goodness are just as over-the-top as the burgers you all know and love from their Claremont shop. Get them nice and hot, plain or stuffed, cinnamon-dusted or smothered in chocolate sauce. They also do shakes, brioche ice cream sandwiches and more.

Taking over the iconic Witches Cauldron space on Rokeby Road in Subiaco, Dilly Dally is dishing up Italian-inspired eats worth lingering over.

Taking up space in an old bank vault below St Georges Terrace, Foxtrot Unicorn is the perfect city hideaway for a few laid-back tipples in dark and moody corners. Once the headquarters for the Western Australian Club, Foxtrot Unicorn is brought to us by Dimitri Rtshiladze (formerly Mechanics Institute), with Tom Kearney behind the bar and Jessica Arnott responsible for the tasty nosh. Speaking of tasty nosh, they’re slinging some very sexy cheese jaffles with “jaffle crack” seasoning, garlic butter and crusted parmesan.

Eugene’s Pizzeria is a pizza place to rave about on the south side, and the reason is all in the base. They let their dough balls ferment for 72 hours before stretching them into the perfect pizza bases and topping them with only the best local ingredients. Order the Funghi and prepare to have your taste buds explode at first bite. Made with mixed grilled mushrooms, taleggio, mozzarella, fresh thyme and garlic, sprinkled with dried mushroom flakes, you’ll want to polish off the whole pie all on your own. Other standouts include the Pepperoni, Margherita and Potato.

Sitting pretty inside The Royal Hotel, fleur is as beautiful and as fancy as she sounds. With local produce front and centre, there’s plenty to get excited about when it comes to the menu. 

Plants For Friends is a Perth plant delivery service which offers a range of simple but beautiful potted plants for a (very) reasonable price. They've got everything from tiny succulents and bambino fiddle leaf figs to lemon trees and big philodendrons, so they've got you covered no matter what you're after. 

From Japan to America and now to Perth, acclaimed Japanese bar and restaurant Furaibo has finally opened in Raine Square.

Darling Darling has been three years in the making, but the wait was definitely worth it.

If you’re looking for your new favourite fish and chip shop, we’ve found it.

If the nautical-coloured poolside tiles and ocean-inspired design flow aren't enough to catch your eye on Scarborough’s brand-spanking-new Esplanade strip, then maybe this will—Dumbo Gelato comes bearing a fresh, daily-made menu of the decadent Italian dessert from the brain-team behind epic eatery and boozy venues, El Grotto and Si Paradiso.

If you’re looking for your next cool hangout spot, look no further than Livid Skateboards.

A bar and underground live music venue all wrapped up in one, Lyric's is an awesome little spot that showcases Maylands' epic laneways. Grab some tapas and wine or beer, before heading down to enjoy the live music in the underground basement. It's safe to say this pocket rocket is a unique and extremely welcome addition to the Maylands area. 

Cocco Bianco Gelato in Fremantle is serving up some pretty boss gelato. A sister store to Jersey Jack Gelato, they've made themselves at home on the Cappuccino Strip and are scooping all the classic flavours you know and love, along with some of their own unique creations. Plus, you can pimp your gelato with some doughnut balls or have it piped inside cannoli—why didn't we think of that? As for the interiors, they're as sweet as what's being served up.

Little Stables is dishing out the kind of breakfast, lunch and dinner hard-working city-goers need in their lives. 

It’s no secret that Maylands is getting better by the day, and the latest addition to the neighbourhood, The Seasonal Brewing Co., is further proof that we can continue to expect big things in this neck of the woods. Head brewer Brody Watts (previously Indian Ocean Brewery) has plans to tap up to 12 specialty-crafted beers, which will be poured from a fully stocked bar and served alongside a casual menu showcasing local produce. With fresh modern Australian interiors and paddles galore, The Seasonal Brewing Co. is the perfect place for gathering with family, friends or that special someone for a date out of the buzz of central Perth.

Our Ruby Girl in Como is a friendly neighbourhood cafe with a whole lot of heart. Dedicated to using only the best local produce, they’re an equal opportunity employer and a zero waste cafe on a mission to make a difference.

Taking up humble residence in Mount Hawthorn, Fields of Vincent is the bagel house we’ve all been dreaming of. Since 2017 they’ve been serving up a gourmet selection of all kinds of bagels, accommodating those after gluten-free, vegan and vegetarian options. Our favourites have to be the avo and cajun chicken bagels—they’re like pockets full of goodness that will fill you up without leaving you in a food coma as you head back to work. 

Perth has scored its very first Art Series Hotel featuring the work of Matt Adnate, an incredible Australian street artist who’s known for his moving multicultural portraits.

There's no doubt about it, you will suffer from choice paralysis at Social Manna in Victoria Park, there are just SO MANY good things on the menu. Will it be a decadent banana bread bowl with whipped dulce de leche, puffed chocolate buckwheat, banana chips and salted caramel or the apple-filled mini breakfast doughnuts covered in apple custard and cinnamon oat granola? Or maybe the egg benny bao or the pulled salt beef hash? See what we mean? It's practically impossible to hone in on just one. 

In the eastern side of Perth's southern suburbs, family-owned and run business, Baked in Byford is flourishing. The passionate family serves up a brand new menu of freshly baked pastries, doughnuts and cakes daily to keep us all on our toes, and they stock our favourite Blacklist Coffee alongside a variety of loose leaf teas. We're especially excited about how accommodating Baked in Byford is, with gluten-free, vegan and keto-friendly produce standing proud on the menu that all give the other treats a run for their money. 

Ever stood weary-eyed at seven o’clock in the morning in line at your regular cafe, wondering whether there might be anything stronger to cure your zombified self than the bean-brew you’re now immune to? Yes? We thought so. Subiaco’s Blacklist Coffee Roasters concept store offers up a fresh coffee experience, with unlimited coffee tasting for $9 to find you the brew that was made for you. They also stock Killer Bee and their own label coffee, Blacklist merchandise, as well as equipment for all of your coffee making needs. 

Cult favourite carb eatery, Toastface Grillah, has closed its Grand Lane doors temporarily for renovations, but that means two fantastic things; they’ve opened up another Perth CBD store towards the rear end of Wolf Lane, between Murray and Hay Street, and they’re upgrading their original for all of you who love their array of toasties just as much as us. Serving up the same delicious treats and caffeinated accompaniments in their hidden gem in Wolf Lane, this is not but a meer set-back for those stumped at the corner of Wellington and Barrack Street.

The owners of Duck Duck Bruce have listened to their fans and have opened up a second restaurant, Lions and Tigers in Fremantle. Using locally sourced produce, this place serves up all things Anglo-Indian but with Australian soul.

After a lot of hard work the incredibly talented team behind Besk have swung open the doors to the new public bar, kitchen and bottle shop, and checking it out this weekend is not optional. 

Located in Wembley Downs, luxury skincare clinic Ocean Cosmetics is the brainchild of Dr Gina Messiha and Dr Jessica Wang, who have managed to create both a sanctuary of calm and a clinic that gets real results. Passionate about good skin, the team here consists of qualified cosmetic doctors, cosmetic nurses and dermal therapists and offers a wide range of skin and body solutions from relaxation and beauty treatments, through to laser technologies and other non-invasive aesthetic and skin preservation therapies.

If you fancy yourself a bit of a florist, love DIY, or you're just a full-on flower lover, check out The Wild Bunch. Delivering bundles of fresh flowers and leaving you to do the arranging, this Perth floral company is putting a new spin on things.

Housed at Campus Perth (AKA the old Telstra building on Stirling Street), Small Talk is a Japanese izakaya-style eatery that seats 200. Headed up by Chef Ricky Lim (formerly of Bib & Tucker), the share-style menu incorporates WA produce with traditional Japanese flavours, and at the bar you’ll find specialty Japanese liquors.

Oriental Market & Grocer—OMG—is one of the latest ventures from Perth’s dumpling queen Jacquie Chan. The Miss Chow’s owner saw a gap in the market for an Asian-style grocer stocking specialty ingredients, ready-to-go meals, frozen foods and WA fresh produce. Made with local ingredients and featuring authentic recipes, the ready-made meals have made weeknight dinners much simpler, and OMG is soon to feature a liquor store. Stay tuned.

Perth restaurant industry veterans Sarah and Liam Atkinson are no strangers to the running of a damn good business, so it's not surprising Le Rebelle in Mount Lawley fast became a favourite of Perth foodies. 

Head to Tea More for your more unique bubble tea flavours. There’s Green Tea and Yakult, Dirty Cake with fresh milk and Fresh Kiwi and Tea, as well as the more standard options like oolong, rose and peach tea. Toppings include black, golden and crunchy pearls, red bean, and rainbow and lychee jellies, and they keep things fresh with seasonal flavours too.

You’ll find your late night yum cha fix at Northbridge’s Little China Girl. This super cool spot is open until 2am on Friday and Saturday nights, and they get back up again at 10am most days to service the early birds too.

Housed in The Brush Factory basement in Fremantle’s east end, Mudra Yoga is a calming sanctuary just begging to balance your body and mind. Offering uplifting vinyasa flow, mellow flow, yin, and roll and release classes, Mudra’s memberships and drop in rates are affordable, making strengthening your yoga practice even easier. Grab one of their $39 unlimited yoga intro offers and experience this beautiful yoga studio for yourself.  

Oushk Palmyra is a coffee and acai bowl lovers dream. This Palmyra cafe is well-known for its smoothie bowls piled high with lashings of peanut butter, tasty granola and even sweet treats like Turkish delight. They also make amazing coffee, along with savoury options that cater to every craving, running the gamut from reuben sandwiches to falafel bowls. The best bit? If you’re on the go, you can shoot them a text with your coffee or acai order. Oushk in Arabic means to adore, which is how you will feel after visiting this cafe.

If you could capture the warmth, vibrancy and spiciness of Thailand in a bottle and bring it back to Perth, it would look a lot like Dao Thanasothorn’s Baan Baan. Oozing with flavour, this Northbridge restaurant is a must for Perth diners, with its homestyle and regional Thai eats, thoughtfully decorated space and bustling atmosphere. 

One look at the eggy brioche sandwiches Eggspot is churning out and you won't be able to think of anything else. Based out of the Fremantle Markets, this all-day brunch spot is only open Friday through Sunday, so plan your egg cravings accordingly and when you're there beg them to open a permanent spot.

Dishing up Cantonese flavours with contemporary flair, Silks at Crown Perth in Burswood radiates elegance and class, and their new yum cha menu is sure to impress dumpling lovers.

Housed in the Blinc & Co Gallery, Henry Blinco serves up award-winning coffee by Pound Coffee Roastery and tasty sweet treats that'll leave you wanting more. From biscuits, banana bread and raw balls, to chia cups, sticky raisin scrolls and melt-in-your-mouth caramel slice, all served in stunning, art-inspired surrounds. They also do filter coffee and stock a bunch of alternative milks, as well as bags of coffee for your homebrew. 

Locale Mio in Guildford is the newest venture for owner of The Meatball Bar Sal Pizzata.

Packing plenty of vibrancy into a small space, Curry Munchers is dishing up Indian and Pakistani eats to the people of Leederville. As the name might suggest, Curry Munchers is a place that doesn’t take itself too seriously, but one thing they are serious about is serving some of the best modern Indian we’ve come across, with a quirky cocktail list to boot. They've got ink gin, cocktails served in bird-shaped glasses and some incredible naan to wipe your plate clean with—so no, you won't be disappointed. 

Deeply hidden, you’ll have to stumble past all the hustle and bustle into the quieter part of Northbridge to locate Kukan Izakaya. 

La Vida Vegan in Subiaco is Perth's only vegan grocery. Filled to the brim with vegan versions of everyone's favourite foods, beauty and health products, this small but mighty grocer has just expanded to include a vegan deli.

Roti Korner at The Mezz in Mount Hawthorn is churning out delicious, hand-tossed rotis with tasty sauces and fillings. Delicious flavours, like beef rendang, sriracha chicken and satay mushroom, are wrapped in a tasty, doughy roti and served with chips. If that's not the ultimate meal we're not sure what is. Brought to you by Perth's favourite Malaysian joint, Nasi Lemak Korner, you can dine in or take away, just be sure to grab some teh tarik to wash it all down.

Cafe Leadman may be small, but what it lacks in size it makes up for in great coffee and delicious noms. From their gourmet Mi Goreng pimped with truffle oil, sous vide egg and shitake mushrooms to their house-made maple granola, the kitchen is dishing up affordable goodies perfect for your breakfast or lunchtime fix. 

Gelato 101 Vegan Artisan is moving to Northbridge, bringing with it its delectable vegan delights, all with a side of compassion. The new shop will be tucked next to Flora & Fauna creating what we're dubbing as Perth's first vegan laneway. 

Tagine is bringing new life and buckets of flavour to the Highgate end of the Beaufort Street strip with it’s incredible Moroccan and Middle Eastern eats.

You’ll be wanting to make a pit stop at the Peach Pit on your way home because Pit Stop Burgers has just landed, and their burgers are beyond delicious. Located inside Scarborough’s Peach Pit Bar, Pit Stop Burgers has nine amazing burgers to choose from. They've got juicy beef and fried chicken, as well as vegan options, and they’re all served with chips, a potato bun and their secret sauce. Whether you’re after something familiar, like a good old cheeseburger, or ready to try something new like the amazing falafel burger, there’s something for everyone. Plus, they’ve got incredible sides. You’ve got to try the mac 'n' cheese bites and the loaded curly fries.

Gluten-free bakery Darrington's has added another string to its bow by transitioning into a completely vegan bakery to boot. This hidden bakery, tucked behind the AirSpace yoga studio, is pumping out vegan and gluten-free sweets like doughnuts, brownies, eclairs and lemon meringue pies.

Favourite Daughter is your new favourite activewear, wellness and lifestyle store based in Inglewood. Set apart by their focus on Earth-friendly initiatives, Favourite Daughter has a dedicated sustainable section packed with ethically-made and environmentally friendly wellness products and wears made with recycled materials. They also stock activewear faves P.E Nation, Jaggad, Puma, Varley and Champion, as well as the wellness goods from Edible Beauty, Theseeke and Imbibe. Good luck leaving without buying something.

Upperhand Burgers in Swanbourne is taking burgers to the next level. Choose from a variety of burgers and then take it up a notch with one of their extras, such as the loco, which'll add chopped chilli, sriracha, guac and caramelised onions to your already awesome burger. There's also vegan and gluten-free options, so you don't have to worry about missing out. Their sides are just as fantastic, pay special attention to the nacho bacon fries and the tofu nuggets.

Swanbourne has come a long way over the years, and new addition Handy Coffee Co. has been receiving a very warm welcome from the locals. The cafe might be small but the coffee packs a punch, as do the dipped croissants fresh from the cabinet. There’s plenty of alternative milk choices and a few wildcards like the butterfly pea latte.

One look at Fatboi Brownies and there's no going back. Crispy on the outside and gooey on the inside, we're not sure we've tried a better brownie in Perth.

From humble beginnings as a food truck in Melbourne, Lukumades has broken into the Subiaco scene with their amazing Greek doughnuts. They’re unlike anything you’ve eaten before; soft on the inside, crunchy on the outside, and the original Lukumades are vegan-friendly.

Tucked away on a quiet street in Mount Pleasant, Fat Squirrel Coffee promises to serve up your caffeine fix all day. While they might specialise in coffee, they’ve also got all your colourful smoothies down pat. If you’re feeling peckish their breakfast and lunch wraps will keep rumbling tummies quiet. There are also plenty of sweet treats that are gluten and dairy-free, including a delicious-looking chocolate and date slice. Fat Squirrel also stocks Think Cup reusable coffee cups in case you’re in the market for a new one.