Hold onto your hats, Listers – do we have a super awesome competition for all you food lovers! In case you've been hiding under a rock, you'd be aware that Taste of Melbourne is set to roll into Albert Park next Thursday through Sunday, bringing a stellar selection of Melbourne's best restaurants together for four days of education and indulgence. And, judging by last year, we'll need to be rolled out at the end of the weekend's tasting (aka gorging)!
(Not familiar with Taste? You might like to dip your toe in the water with our Top 10 of Taste of Melbourne 2014, as selected by Festival Director, Simon Wilson.)
This year, the generous folks at Taste of Melbourne have offered an exclusive prize for TUL readers that will BLOW YOUR MIND! Just by filling out the form below, you'll go into the draw to win The Ultimate Press Club Projects Dining Experience at Taste for you and a friend, valued at over $350!
Projects is a dedicated Taste space where George Calombaris and The Press Club Head Chef, Luke Croston, will really indulge their creativity and work on exciting new dishes and culinary cooking techniques. Projects will give you an exclusive taste of what the guys get up to in The Press Club kitchen (with a more affordable price tag). Hosted by Luke, George will be popping by over the weekend. Make sure you say Hi!
20 runners up will also win a double pass to Taste of Melbourne.
Note: First prize tickets are valid for Saturday 15th 12pm-4pm session, with the Press Club Projects tickets valid for Saturday Lunch 2.30-3.30pm. Runners up prizes are valid for any session of Taste of Melbourne, general entry only. Entries close midnight AEST Sunday 9th November.