Pubs

Your Ultimate Guide To Melbourne’s Best Cheap Pub Grub

By Ellen Seah - 27 Jul 2016

Because cheesy, greasy, gloriously meaty meals are necessary for winter survival in Melbourne, we’ve put together your ultimate guide to Melbourne’s best affordable pub grub! With specials running everyday of the week, your bank account can stay full as your stomach.

Consider this your cheap Melbourne pub grub bible.

ALL WEEK                                         

The Lucky Coq, Windsor: $4 pizzas. Monday–Friday 11.30pm-4pm, Monday–Thursday 7pm-11pm, Friday-Saturday 7pm-9pm, all day Sunday until 11pm.

Bimbos, Brunswick: $4 pizzas. Monday–Friday 12pm-4pm, Monday–Thursday 7pm-11pm, Friday, Saturday 7pm–9pm, all day Sunday.

The Grace Darling Hotel, Collingwood: $15 Angus burger, Veg burger or duck ragu pasta with a pot of Coopers beer or Coldstream cider. Runs weekdays, 12pm-4pm.

The Park Hotel, Abbotsford: $10 pizzas, everyday.

The Exchange, Port Melbourne: $18 porterhouse, beer battered chips and salad. 12pm–3pm every weekday.

Penny Black, Brunswick: $4 pizzas. Monday–Thursday 12pm–9pm, Friday 12pm–5pm.

Middle Park Hotel, Middle Park: $15 People’s Lunch including southern fried chicken burgers, wagyu steak sandwiches and beer battered fish and chips. Monday-Friday 11.30am-3pm.

The Duke of Wellington Hotel, CBD: $25 burger and any pint of James Squire, everyday.

MONDAY

The Grosvenor, St Kilda East: $15 burgers, every Monday.

The Palace Hotel, South Melbourne: $15 parmas, every Monday.

Railway Hotel South Melbourne, South Melbourne: $10 pasta, every Monday.

The Woodlands Hotel, Coburg: $20 porterhouse steak, Wagyu burger, chicken parmas or beer battered fries and chips with a pot of beer or cider, every Monday.

The Temperance Hotel, South Yarra: $15 steak and a pot or glass of wine, every Monday and Tuesday.

The Cornish Arms Hotel, Brunswick: $15 Bob’s Burgers. 5.30pm–9.30pm every Monday.

The Rainbow, Fitzroy: $14 Bonza Burgers. 4.30pm–9.30pm every Monday.

The Exchange, Port Melbourne: $19 mains. From 5pm every Monday.

The Fox Hotel, Collingwood: $15 parmas, every Monday.

TUESDAY

The Reverence Hotel, Footscray: $3 tacos, $5 fries. 6pm–9pm every Tuesday.

The Grosvenor, St Kilda East: $15 woodfired pizzas, every Tuesday

The Palace Hotel, South Melbourne: $15 parmas, every Tuesday.

Railway Hotel South Melbourne, South Melbourne: $14 parmas, every Tuesday.

The Woodlands Hotel, Coburg: $15 burgers. From 7.30pm every Tuesday

The Temperance Hotel, South Yarra: $15 steak and a pot or glass of wine, every Monday and Tuesday.

The Exchange, Port Melbourne: $18-26 steaks. From 5pm every Tuesday.

The Vincent, Albert Park: $20 pie and wine, every Tuesday.

The Bridge Hotel, Richmond: $16 parmas, every Tuesday.

The Terminus Hotel, Abbotsford: $16 parmas, every Tuesday.

The Fox Hotel, Collingwood: $15 steaks, every Tuesday.

WEDNESDAY

The B.East, Brunswick: $10 chicken wings. From 12pm every Wednesday.

The Grosvenor, St Kilda East: $15 gourmet parmas, every Wednesday.

The Palace Hotel, South Melbourne: $15 steaks, every Wednesday.

Railway Hotel South Melbourne, South Melbourne: $17 Hopkins River Beef 350gm porterhouse, every Wednesday.

The Woodlands Hotel, Coburg: $15 curry with a pot of beer or cider, Wednesday from 5.30pm.

The Temperance Hotel, South Yarra: $15 chicken parma and a pot or glass of wine, every Wednesday.

The Cornish Arms Hotel, Brunswick: $17 steak. 5.30pm–9.30pm every Wednesday.

The Rainbow, Fitzroy: $16 300g steak. 4.30pm–9.30pm every Wednesday.

John Curtin, Carlton: 3 tacos for $12 from Leonards House of Love. From 5pm every Wednesday.

The Kingston Hotel, Richmond: $14 steak or pie, every Wednesday night.

The Vincent, Albert Park: $20 steak night, every Wednesday.

The Bridge Hotel, Richmond: $18 steak, every Wednesday.

THURSDAY

The Grosvenor, St Kilda East: $20 aged poterhouse steak, every Thursday.

The Palace Hotel, South Melbourne: $15 pies, every Thursday.

The Temperance Hotel, South Yarra: $15 burger and beer or glass of wine, every Thursday.

The Skinny Dog, Kew: $20 parmas with salad, fries and a pot of beer, every Thursday.

The Vincent, Albert Park: $20 pasta and wine, every Thursday.

The Terminus Hotel, Abbotsford: $18 steaks, every Thursday.

FRIDAY

The Temperance Hotel, South Yarra: $15 fish and chips with a pot or glass of wine, every Friday.

The Cornish Arms Hotel, Brunswick: $15 parma. 12pm–3pm every Friday.

SATURDAY

The Cornish Arms Hotel, Brunswick: $15 Bob’s Burgers. 12pm–3pm every Saturday.

SUNDAY

The B.East, Brunswick: $20 B.East Bloody Mary and a classic burger or vegi sliders. All day Sunday.

The Palace Hotel, South Melbourne: $15 Sunday roast, all day Sunday.

The Cornish Arms Hotel, Brunswick: $15 parma, all day Sunday.

The Rainbow, Fitzroy: $22 Sunday roast with greens and gravy, all day Sunday.

The Exchange, Port Melbourne: $20 Sunday roast with roast veg, all day Sunday.

Image credit: The B.East via Facebook

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