Just when you'd thought you'd seen EVERYTHING, someone comes along and casually invents bone broth chips. #mindblown
That's correct peeps, bone broth chips. Let that sink in...
This revolutionary chip is the first of its kind in Australia and it tastes as weird-but-good as it sounds. These little morsels of magic are made using a special drying method that preserves all the healing properties and transforms the broth into a great-tasting, wafer-like chip! (That's goals, right there).
The delicious and healthy (yep, the big 'H') snack literally dissolves in your mouth. Yep, healthy chips. How is this even real life!?
And the best part is, they're super versatile too. You can eat 'em straight from the pack or on a cold winter's day by dissolving your chips into a mug of hot water to create a calming cup of bone broth. Simply top it off with a garnish or seasoning of your choice and voila! You've just turned your chip into a hearty hot meal without creating any mess in the kitchen.
Or maybe you're facing yet another bland meal, all you have to do is crush these bad boys on top as a garnish and instantly you'll add a world of flavour to your once drab dinner.
And before you ask, the chips are made with 100% organic, free-range chickens and distilled water, containing no additives or preservatives and are gluten free. These puppies are 82 percent protein, peeps!
Image credit: The Well Nest