Not many things can beat the good ol’ fashioned stack of waffles, but we’re pretty sure we’ve hit the motherload here. Sydney’s resident crispy chicken joint has just intro’d a damn fine stack of the good stuff and it’s pretty much every foodie’s dream come true.
Fresh from the horse’s mouth (and oven) is Butter’s fried chicken donut coated in a monster amount of salted butter and pure maple syrup. Which basically means a sweet and savoury party in your mouth.
The crew here is also bringing back Nutella fries which just so happened to kick off the OG sweet fry train. Head here for more.
And here's where to find bottomless pizza in Sydney.
Image credit: Supplied