A New Korean Chicken Concept Store Is About To Open Its Doors In Sydney

By Jessica Best
14th Aug 2019

If you’re a Korean chicken fiend, you’ll know a thing or two about Goobne.

This joint falls under Chatime Group, who has confirmed its first Australian store opening up in Sydney’s newest food precinct, Darling Square. This gem will be one of the first Korean oven-roasted chicken bars and restaurants in Sydney, and it’s set to be one of the most interactive feasting joints around—no biggie.

In essence, Goobne is bringing to town a K-Food concept, packed to the rafters with K-Pop, Korean heritage and loads of karaoke to get around. You’ll also be able to order directly from your phone, to your table.

So far, Goobne has already made headway in places like South Korea (where it first started), Hong Kong, Macao, Japan, Malaysia and Indonesia, all down to its killer menu and mammoth drinks. Think deep-fried cheese chicken coated with cheddar, cream and blue cheese, noodle egg rolls and goblet-sized margaritas loaded with toy sharks, and cocktails mixed with Heineken. 

Goobne is slated to open in Darling Square October 2019.

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Image credit: Goobne. 

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