Bars & Pubs

Taste Orange Launches At Watsons Bay

By Ellie Schneider
4th May 2014

Watsons Bay Boutique Hotel will bring Sydneysiders a slice of the glorious Orange Wine Region, with an array of exciting activities throughout May.

In celebration of Aussie Wine Month, patrons will be treated to some of the region's finest wines and produce, from wineries including Printhie, Swinging Bridge, Philip Shaw, Cumulus and Logan, as well as delectable food offerings from the hatted Racine Restaurant.

The month-long schedule will include pop-up wine stalls each weekend, intimate wine masterclasses, and the inaugural Taste Orange Food & Wine Festival on Sunday 25th at Robertson Park, featuring 20 wineries as well as local cheese, dips and antipasto.

Plus, with every glass of wine purchased during Taste Orange, patrons will go into the draw to win a luxurious getaway to Orange—yes please!

For the full program visit

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