In a sweet and delicious turn of events, Sydneysiders can now sink their teeth into Cinnabon’s famed and euphoric cinnamon scrolls.
As you dessert aficionados would remember, US bakery chain Cinnabon (cruelly) popped up on the Gold Coast earlier this year which would mean, more or less, that to get your mitts on the world’s most famous cinnamon scrolls, you’d have to endure a nine-hour road trip just to get a waft of these bad boys (not to mention, crossing the border is one big fat no-no right now).
If you’re unacquainted with this deliciously sweet US chain, the name really says it all. Cinnabon is all about freshly-baked, lathered-in-cream-cheese-frosting cinnamon scrolls, and with 350 stores across the US, their fan-following is cult-like. And now, you no longer have to dream about the day that interstate travel is welcomed back because Cinnabon is delivering across NSW as of right now.
To make sure you get to taste the Cinnabon scrolls as best and as fresh as they come, your ‘bons will get loaded into a special “CinnaPacks” bundle with a separate self-frosting pack and instructions on how to lather your ‘bons up and serve them hot the way the pros do.
As for the flavours you can order, Cinnabon is slinging its classic Chocobon and Caramel Pecabon flavours. Deliveries are between 9am - 6am from Tuesday through to Fridays. For more info, and to see which suburbs Cinnabon is shipping to head here.
In other foodie news, this Sydney ramen joint has created the world's most expensive ramen.
Image credit: Cinnabon