Hold on to your hats Perth, we’re going off menu.
Just in case you needed yet another reason to visit our fave foodie hub, Yagan Square is now cooking up exciting new dishes on the last Thursday of each month.
With 12 traders participating in this oh-so-delicious event, there’s an array of choice. We’re talking crab meat jaffles, Nutella choc crackle bombs and Rueben pizzas. If you have prior engagements on Thursday, consider them postponed.
You can thank the legends from the European inspired Wheat St for their raclette melted over roasted potatoes with prosciutto and antipasto... let's be honest, you had us at raclette. The naughty but nice Henry Little is dishing up grilled mac n cheese toasties with smoky BBQ pulled pork, thanks Henry for ruining my diet and making my Thursday. Meanwhile, Big El’s X The WKND won’t be doing Dry July with their quesadilla and ice cold Latin American beer special.
Another tasty detail? Dishes start from just ten buckaroos, so your wallets will be just as happy as your stomach.
What: Off the Menu
Where: Yagan Square
When: Thursday 26th July, 11am-10pm
Cost: Dishes from $10
For more info, click here
Looking for more tasty eats at Yagan Square? Check these out.
Image credit: Supplied