ATTENTION: all Shakshuka fanatics, we may just have some fantabulous news for you.
It’s deemed a hotspot amongst North Bondi locals and now the Middle Eastern joint, we lovingly know as Shuk, is set to open another café in Elizabeth Bay. And let’s just say, we’re a little #shuk for words.
Set to open its doors in early Spring around the corner from Rushcutters Bay Park, these guys have a badass plan to bring the fresh taste of Middle Eastern and Israeli cuisine to the stunning Lizzie Bay.
Israeli-Argentinian head chef German Sanchez has designed a menu that looks similar to Bondi’s so brace yourself for the staples like baked egg Shakshuka for brekkie, the grilled-halloumi salad and that eight-hour slow cooked lamb and hummus platter for lunch. With the new park-side location, there’s going to be a fab takeaway menu alongside freshly baked bread and pastries with specialities like bagels, sourdough, donuts, cookies and challah to fulfil all your carb-loading needs.
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Image credit: Federica Portentoso